Jinya Ramen Bar
625 High Market St #185, Dallas, TX 75219 · 75219 · Restaurant
Passed all 8 inspections — critical violations noted
2023-02-21 Pass Routine 7
*10 Clean Sight and Touch
CLEAN CAN OPENER
* 21 RFSM notify 10 days & replacement in 45 days
EXPIRED, RENEW WITH COD AND POST
*31 Individual, disposable towels
NEEDED AT ALL SINKS
*32 Smooth Contact Surfaces
REMOVE CARDBOARD SHELF LINERS
*35 Hair Restraints effective
PROVIDE FOR BOH STAFF
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*45Floor, wall, ceiling - Exposed material
PATCH HOLES IN FRP WALLS BOH WHERE NEEDED
2021-11-10 Pass Routine CRITICAL 9
*19 Water & Plumbing in good repair- per code
low water pressure on hot water in the bar area leak at 3cs
*20 Grease Trap Tickets
NEED CURRENT GREASE TRAP RECORDS
* 21 RFSM notify 10 days & replacement in 45 days
EXPIRED AND NO OTHER RFSM ONSITE
*22 Accredited food handler certificate - 60 days
MOST ARE E
*31 Handwashing lavatory - accessible
CANT BE BLOCKED
*32 Damaged Equipment
REPLACE NOZZLE ON HOT WATER AT HAND SINK, IF NOT IN USED PLEASE PLACE SIGN THAT SAYS SO
*39 Soda nozzles and ice bin clean as specified
CLEAN GUNS
*41 Food Labeling - Bulk food for self dispensing
LABEL BOTTLES (SQUIRT)
*47 Other Violations
HEALTH NOTICE NEEDED
2021-05-27 Pass Routine 7
*19 Water & Plumbing in good repair- per code
LEAK IS STILL AT THE 3CS
*42 Dirty nonfood contact surfaces
WALLS ARE DIRTY
*32 Damaged Equipment
BROKEN DOOR GASKETS NOT REPLACED OR REPAIRED
*21 RFSM - Not On Site
MANAGER ON DUTY DOES NOT HAVE RFSM
*10 Clean Sight and Touch
CLEAN INTERIOR OF ICE BIN
*10 Clean Sight and Touch
*47 Health permit posted
NEEDS TO BE VISIBLE TO THE PUBLIC
2021-04-27 Pass w/ Conditions Routine CRITICAL 13
*19 Water & Plumbing in good repair- per code
LEAK AT 3CS
*20 Grease Trap Tickets
DIDN'T HAVE COPY OF RECORDS
*21 RFSM - Not On Site
NEEDS TO BE ON FILE AND REGISTERED WITH THE CITY
*30 Food Establishment Permit
NEED A COPY OF IT
*31 Handwashing lavatory - used for other purpose
CAN'T BE USED FOR DUMPING, FOUND SHRIMP IN THE SINK
*32 Damaged Equipment
REPAIR DOOR GASKETS, NEEDS TO BE CLEANED VERY DIRTY
*34 Pest control-routine inspections for
NEED CURRENT RECORDS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AN AREA FOR EMPLOYEE FOOD
*37 Storing the food at least 15 cm (6 inches) above the floor
BOXES TOO HIGH TO THE CEILING IN WIC
*40 Reuse of single service articles
CANT BE USED AS SCOOPS OR MEASURING CUP
*42 Dirty nonfood contact surfaces
DRAINS UNDERNEATH SINK, VENTS ABOVE THE DISH MACHINE
*43 Light bulbs, light shields provided
NEEDED IN REACH IN COOLER ON THE COOK LINE
*47 Other Violations
NEED SIGN STATING "CURRENT INSPECTION REPORT AVAILABLE UPON REQUEST"
2020-10-28 Pass Routine 2
*43 Light 20 foot : Reach-in cooler
NEEDED
*45Physical Facilities Floors,Walls,Ceilings
MISALIGNED TILES
2020-09-30 Pass w/ Conditions Routine CRITICAL 14
*37 Storing the food at least 15 cm (6 inches) above the floor
huge pot of food on floor of WIC
*43 Light bulbs, light shields provided
2 light bulbs blown out under vent hood. NEEDED IN FRONT LIGHT NEEDED IN RIC FRONT VENTHOOD WHERE NOODLES ARE STATIONED
*40 Single use articel wrapped or dispensed
cant be used to scoop food out of large containers, found in flour
*19 Hand sink water temperature below 110'F
not reaching temp of 110, PRESSURE DECEASES.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
FRUIT FLIES VISIBLE
*39 Store all equipment & utensil covered or inverted
MOPS NOT STORED PROPERLY
*45Physical Facilities Floors,Walls,Ceilings
MISALIGNED TILES CREATING OPENING, HAIR FOUND ON FLOOR AT THE FRONT OF THE RESTAURANT
*10 Clean Sight and Touch
PINK BIOFILM AND STRANDS OF HAIR IN ICE BIN
*42 Dirty nonfood contact surfaces
CLEAN INSIDE OF REACH IN COOLERS, WIPE DOWN COUNTER TOPS
*28 Do not exceed manuf. use by date
DATE IS NEEDED ON CONTAINERS IN REACH IN COOLERS AND IN WALK IN COOLER
*47 Handwashing signage
SIGNS NEEDED AT ALL HAND SINKS
*31 Individual, disposable towels
NO PAPER TOWELS AT PREP LINE HAND SINK LOCATED BETWEEN THE STOVES
*20 Grease Trap Tickets
NO COPY OF CURRENT GREASE TRAP RECORDS
*47 RFSM Certificate - Not Display
NOT REGISTERED WITH THE CITY OF DALLAS FU GUO, TXDSHS #: 10026
2020-03-06 Pass Routine CRITICAL 7
*37 Storing the food at least 15 cm (6 inches) above the floor
walk in freezer boxes are all over the floor
*34 Controlling pests. Eliminating harborage conditions
flies throughout the ktichen
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
stored in the hand sink
*31 Handwashing lavatory - accessible
sanitizing bucket found in sink blocking access
*43 Light bulbs, light shields provided
venthood bulb blown out
*21 RFSM - Not On Site
managers are not registered as food safety managers
*20 Grease Trap Tickets
NO RECORDS
2019-11-04 Pass Routine 6
*35 Eating food, chewing gum, drinking beverages, or using tobacco
designate an area for employee food and drinks
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
6 inches off the ground
*39 Store all equipment & utensil covered or inverted
mops
*43 Light bulbs, light shields provided
change out burnt bulbs
*45Floor, wall, ceiling - Exposed material
opening in the ceiling
*47 Other Violations
provide a signage for current health inspection
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.