SANITARY INSPECTION RECORD — CITY OF DALLAS

JNH DONUTS.

BEAT. 37/100

4880 SUNNYVALLE ST #100 · OAK CLIFF SOUTH, DALLAS

Last inspected May 25, 2023 · passed

16 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
53
includes 16 critical
RECORDS COVER
4 YEARS
since Jan 2019

INSPECTION HISTORY

MAY 25
2023
PASSED
6 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Shelving inside RIC, on door, and shelf above prep table observed not clean to the touch - heavily soiled with product accumulation

MINOROther
*31 Individual, disposable towels

Provide paper towels for both front counter and back hand sink

CRITICALSanitation
*47 Handwashing signage

Provide proper hand sink signage for both hand sinks

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label all chemical spray bottles with common name

MINOROther
*45 Drying Mops-air dry

hang mop when not in use

MINORDocumentation & Training
*21 RFSM - Not On Site

Register Food Manager certificates with the city of Dallas and post

APR 22
2022
PASSED
16 violations7 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

PROVIDE FOR ALL

MINOREmployee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

CRITICALSanitation
*14 Wash hands after all other activities

LACK OF HANDWASHING

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS STORED ABOVE RTE FOODS

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL OPEN FOOD ITEMS

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food
MINORSanitation
*32 Approved Food Contact Equip.

REMOVE CARDBOARD FROM UNDER EQUIPMENT

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

KOLACHES 65*F, 66*F, 68*F STORED AT ROOM TEMPERATURE

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN HANDSINK

CRITICALSanitation
*34 Controlling pests. Eliminating harborage conditions

REMOVE NON WORKING EQUIPMENT : SMELL RODENT ACTIVITY IN DRY STORAGE AREA

MINOROther
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED THROUGHOUT ESTABLISHMENT

SERIOUSDocumentation & Training
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

NO TIME PROVIDED FOR TCS FOODS ITEMS ON DISPLAY : KOLACHES

MINORSanitation
*42 Nonfood-contact surfaces material

REMOVE CARDBOARD FROM FLOORS; REMOVE EXPOSED WOOD SHELVES IN DRY STORAGE

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MAR 8
2021
PASSED
10 violations3 CRITICAL
DETAILS
MINORPest Activity
*34 Insect control devices-not over food/food prep

REMOVE ALL FLY HANGERS FROM OVER FOOD

CRITICALFood Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

RAW EGGS STORED NEXT TO RTE FOODS

CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

KOLACHES 68*F, 69*F STORED AT ROOM TEMPERATURE

MINORDocumentation & Training
*47 Health permit posted

POST CURRENT PERMIT IN CUSTOMER

MINORSanitation
*32 Approved Food Contact Equip.

REMOVE CARDBOARD LINING FROM UNDER FOOD EQUIPMENT

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM CERTIFICATE

SERIOUSOther
*06 Time as PHC:provide written procedures on site

PROVIDE DOCUMENTS FOR TIME AND TIMESTAMP FOR ALL

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

CRITICALSanitation
*14 When to wash hands before donning new gloves

LACK OF HAND WASHING

JAN 28
2020
PASSED
13 violations2 CRITICAL
DETAILS
MINORSanitation
*32 Equipment clearance of cleaning space

PROVIDE

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

PROVIDE

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN COOLER

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOR ALL

MINORSanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

MINORFacility Condition
*43 Light 20 foot : Reach-in cooler

REPLACE NON WORKING LIGHTS

MINORSanitation
*34 Insect control devices-not over food/food prep

FLY HANGERS STORED OVER FOOD ITEM AND EQUIPMENT

SERIOUSOther
*06 Time as PHC:provide written procedures on site

PROVIDE ALL

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

EMPLOYEE MIXING FOOD ITEMS ON FLOOR; DRINKS STORED ON FLOOR

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED EMPLOYEE DRINKING IN PREP AREA : PERSONAL DRINKS AND FOOD STORED ON PREP TABLE & CUSTOMER ITEMS

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

PROVIDE FOR ALL

MINOROther
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

PROVIDE FOR ALL IN COOLER

JAN 18
2019
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

CELL PHONES RESTING ON FOOD PREP TABLES

SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

KOLACHES NOT DATE MARKED ( VOLUNTARILY DISCARDED)

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN VENT HOOD FILTERS

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

ENSURE ALL FOOD WORKERS HAVE FOOD HANDLER CARDS

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

CAPRI SUN NOT INTENDED FOR RESALE

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

REPAIR LEAKS AT THE THREE COMPARTMENT SINK FAUCETS

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

TRAYS STORED IN BACK HAND SINK

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILE

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN OAK CLIFF SOUTH