JOULE BANQUET KITCHEN AT BALLROOM LEVEL.
1530 MAIN ST · DOWNTOWN, DALLAS
3 of 3 inspections passed. 3 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
FEB 92023PASSED11 violations2 CRITICALDETAILS
Dented cans: coconut milk, black olives, water chestnuts, and heart of palm.
Observed employee not wash hands before putting on new gloves.
Cannot leave any wet wiping cloths out, must be stored in sanitizer when not in use.
Missing or open ceiling tile.
Need beard nets and hair restraints.
Invert plates.
Label all chemical bottles.
Leaking pipe under 3 comp sink.
Cannot store food on the floor, must be 6 inches off the floor in WIF.
Label all bulk containers.
Need hand washing sign at every hand sink.
APR 82022PASSED3 violations1 CRITICALDETAILS
clean meat slicer
can not used wood as a mixer base(wood pallet)with tin foil
raw beef over raw fish
JUL 242021PASSED4 violationsDETAILS
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →