Joy Donuts

*06 Discard if TCS is in container w/ no date or day

KOLACHES NOT DATE MARKED

*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE

*24 Food Label- manufacture/packer/distrubtor name

CAPRI SUNS NOT PACKAGED FOR RESALE

*31 Handwashing lavatory - used for other purpose

LARGE DONUT TRAYS RESTING IN KITCHEN HAND SINKS

*37 Storing the food at least 15 cm (6 inches) above the floor

JALAPENO PEPPERS CAN RESTING ON THE FLOOR OF THE BACK STORAGE AREA

*42 Dirty nonfood contact surfaces

DIRTY REACH IN COOLER DOOR GASKETS DUSTY VENT HOOD FILTERS

*46 Physical Facilities Premises

FECAL SOIL UNDERNEATH THE TOILET SEAT ( RESTROOM )

*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

POTENTIALLY HAZARDOUS FOODS NOT DATE MARKED ( KOLACHES, BURRITOS)

*24 Food Label- manufacture/packer/distrubtor name

CAPRI SUN NOT PACKAGED FOR RESALE

*31 Handwashing lavatory - used for other purpose

TRAYS RESTING IN THE BAR HAND SINK

*32 Damaged Equipment

BROKEN AND DAMAGED REACH IN COOLER DOOR GASKETS

*42 Floors/walls/ceiling/nonfood dirty

SOILED FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK

*46 Physical Facilities Premises

FECAL REMNANTS / SOIL UNDERNEATH THE TOILET SEAT ALSO INSIDE THE TOILET INT THE RESTROOM

*34 Live animals not allowed

LIVE DOG FOUND IN THE CUSTOMER AND EMPLOYEE RESTROOM ALSO EVIDENCE OF ANIMAL BEING FED ( DOG FOOD CONTAINER IN RESTROOM) CITATION ISSUED FOR THIS VIOLATION

*42 Dirty nonfood contact surfaces

REMOVE DUST FROM THE VENT HOOD FILTERS REMOVE HEAVY DUST ACCUMULATION FROM THE UPPER REACH IN FREEZER DOOR GASKETS

*06 Discard if TCS is in container w/ no date or day

KOLACHES AND SANDWICHES NOT DATE MARKED FINAL WARNING NEXT OFFENSE WILL RESULT IN VOLUNTARY DISCARD AND CITATION

*24 Food Label- manufacture/packer/distrubtor name

CAPRI SUN PACKAGES NOT PACKAGED FOR RESALE

*35 Hair Restraints effective

FOOD WORKERS NOT WEARING HAIR RESTRAINTS

*43 Clean vent syst:Intake/exhaust air ducts

REMOVE DUST FROM THE INTAKE VENT DIRECTLY ABOVE FRONT SERVING LINE AND RESTROOM ENTRANCE

*35 Hair Restraints effective

FOOD WORKERS NOT WEARING HAIR RESTRAINTS IN KITCHEN

*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

*19 Water & Plumbing in good repair- per code

ADDRESS THE LEAK AT THE THREE COMPARTMENT SINK FAUCET

*41 Food storage containers, identified with common name of food.

LABEL FOOD STORAGE CONTAINERS

*42 Dirty nonfood contact surfaces

CLEAN / REMOVE EXCESS DUST FROM THE VENT HOOD FILTERS

*31 Handwashing lavatory - used for other purpose

TRAYS BEING STORED IN THE HAND SINK

*35 Hair Restraints effective

ENSURE THE FOOD WORKERS WEAR HAIR RESTRAINTS

*19 Water & Plumbing in good repair- per code

LEAK AT THE THREE COMPARTMENT SINK FAUCET

*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE (FINAL NOTICE: MUST REGISTER BY 03/ 28/ 2018 END OF BUSINESS

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

CIGARETTE CARTON OBSERVED ON A FOOD PREPARATION SURFACE PERSONAL EMPLOYEE CELL PHONE ON A FOOD PREPARATION TABLE

*31 Handwashing lavatory - accessible

KITCHEN HAND SINK BLOCKED WITH TRAYS UPON ARRIVAL

*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK

*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS INCLUDING RESTROOMS

*46 Physical Facilities Premises

REMOVE LIGHT SOIL FROM THE TOILET BOWL AND SEAT (RESTROOM)

*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

KOLACHES NOT DATE AND TIME MARKED

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS ABOVE FRESH FRUIT (REACH IN COOLER)

*21 RFSM - Not On Site

NO REGISTERED FOOD SERVICE MANAGER ON SITE

*22 Handlers-Certificate Not On Site

PROVIDE A FOOD HANDLER'S CERTIFICATE FOR ALL STAFF

*35 Hair Restraints effective

PROVIDE HAIR RESTRAINTS FOR ALL FOOD PREPARATION STAFF

*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK

*43 Light bulbs, light shields provided

CHANGE THE LIGHT UNDER THE VENT HOOD

*47 Health permit posted

OBTAIN A DUPLICATE HEALTH PERMIT

*20 Grease Trap Tickets

GREASE TRAP SERVICE BEYOND 90 DAYS

*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

*10 Sanitization after Cleaning

missing sanitizer buckets

*29 Sanitizing solutions, testing devices

chlorine solution 50 ppm 3 compartment sink sanitizer bucket 100 ppm

*20 Grease Trap Tickets

need current grease trap ticket

*47 RFSM Certificate - Not Display

missing RFSM certifications

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

open bags need keep inside containers

*12 Has been exposed to, or is the suspected source of, a confirmed disease outbreak, because the fo

*10 Sanitization after Cleaning

clean properly all areas and sanitize equipment

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

food not protected in RIF, sausage rolls in contact with trays one over another

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking

*22 Handlers-Certificate Not On Site

missing food handler cards for employees

*10 Chlorine sanitizer concentration, minimum temp.

sanitizer bucket missing front area 100 ppm