Jugolandia
10544 Harry Hines Blvd #110, Dallas, TX 75243 · 75243 · Restaurant
Mostly clean — 9 of 11 passed, one prior failure
2023-01-20 Pass Routine 7
*32 Approved Food Contact Equip.
DO NOT USE HOME USE REFRIGERATOR FOR TCS FOOD. NO GILLING ALLOWED.
*34 Outer door: solid,selfclosing,tightfitting
KEEP FRONT DOOR CLOSED.
*21 RFSM - Not On Site
*24 Food Label- manufacture/packer/distrubtor name
LABEL YOUR DESSERT CUPS AND PREPACKAGED FOOD FROM SELF SELF COOLER.
*22 Accredited food handler certificate - 60 days
*47 Conditions of Permit-in use of food equipment
POST A SIGN " A MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST:.
*10 Clean Sight and Touch
2021-12-09 Pass Routine CRITICAL 9
*31 Handwashing lavatory - used for other purpose
*32 Approved Food Contact Equip.
*29 Cold/hot hold unit thermometer easily viewable
*24 Food Label- manufacture/packer/distrubtor name
*47 Conditions of Permit-in use of food equipment
*21 RFSM - Not On Site
*34 Outer door: solid,selfclosing,tightfitting
*35 Hair Restraints effective
*45 Premises shall be maintained in good repair
2020-11-03 Pass Routine CRITICAL 10
*34 Controlling pests. Eliminating harborage conditions
OBSERVED FLIES AND FRUIT FLIES. PROVIDE PEST CONTROL RECORD AT ALL TIMES.
*21 RFSM - Not On Site
For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx
*22 Accredited food handler certificate - 60 days
*32 Approved Food Contact Equip.
NO HOME USE REFRIGERATOR ALLOWED FOR TCS FOOD (i.e. DAIRY PRODUCTS, MEAT , SLICED FRUIT)
*02 Cold Hold (41øF/45øF or below)
GROUND BEEF 82'F, CHICKEN 72'F
*31 Individual, disposable towels
*45 Premises shall be maintained in good repair
INCREASE WATER VELOCITY OF HAND SINK.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO EATING OR DRINKING IN FOOD PREP. AREA ALLOWED.
*36 Cloths in-use for wiping between uses stored
*47 OTHER VIOLATIONS
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to
2019-11-11 Pass Routine CRITICAL 8
*10 Clean Sight and Touch
clean freezer by beverages
*20 Grease Trap Tickets
no grease trap on site
*21 RFSM - Not On Site
RFSM not on site
*47 Other Violations
All supplies must be NSF approved (no home style equipment)
*30 Food Establishment Permit
Health permit must be on site
*29 Food thermometers provided and accessible
no thermometer in refrigerator
*34 Pest control-routine inspections for
flies present
*42 Floors/walls/ceiling/nonfood dirty
clean floors and walls
2019-11-01 Fail Routine CRITICAL 19
FAILED: *10 Clean Sight and Touch
clean microwave and ice buildup in freezer
FAILED: *14 When to wash hands before donning new gloves
did not wear gloves when serving fruit cup
FAILED: *15 Bare hands contact with ready-to-eat foods
bare hand contact with fruit
FAILED: *20 Grease Trap Tickets
no grease trap on site
FAILED: *21 RFSM - Not On Site
RFSM not on site
FAILED: *22 Handlers-Certificate Not On Site
no food handler certificate
FAILED: *23 No Water
no hot water
FAILED: *29 Food thermometers provided and accessible
no thermometers in RIC and RIC for beverages
FAILED: *30 Food Establishment Permit
no health permit on site
FAILED: *31 Individual, disposable towels
no paper towels
FAILED: *32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
garage door cannot be open (must be sealed)
FAILED: *34 Pest control-routine inspections for
flies present
FAILED: *35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink and food present
FAILED: *40 Reuse of single service articles
reused sour cream container for sauces and to place onions
FAILED: *41 Food Labeling - Bulk Food w/ Card or Sign
no label for sugar
FAILED: *42 Floors/walls/ceiling/nonfood dirty
clean floors, walls, and ceilings
FAILED: *47 Central Preparation Facility Inspection Report
no inspection upon request sign
FAILED: *36 Cloths in-use for wiping between uses stored
wet cloth found on prep table
FAILED: *01 Cooling -- total 6 hours, 135-41øF
beans were under temperature (52.5 F)
2018-10-04 Pass Routine CRITICAL 7
*47 RFSM Certificate - Not Display
*02 Cold Hold (41øF/45øF or below)
Meat products held at 55 degrees in a non working refrigerator
*34 Outer openings:closed,tight-fitting windows
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*20 Grease Trap Tickets
*07 Food safe, good condition, unadulterated, and honestly presented
Ice cream products made at home for retail sale
2018-04-11 Pass Routine CRITICAL 10
*21 RFSM - Not On Site
*20 Grease Trap Tickets
*34 Outer door: solid,selfclosing,tightfitting
*22 Handlers-Certificate Not On Site
*37 Unpackaged food may not be stored in direct contact with undrained ice
Ice chest used for an ice bin
*47 RFSM Certificate - Not Display
*07 Food safe, good condition, unadulterated, and honestly presented
Render pork skin from an unknown source
*31 Handwashing lavatory - accessible
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
Flies
*42 Nonfood-contact surfaces material
Melted ice chest
2017-10-24 Pass Routine CRITICAL 10
*22 Handlers-Certificate Not On Site
*47 RFSM Certificate - Not Display
*33 Warewashing sinks and drain boards, self-draining.
Two drain boards are needed
*24 Food Label- manufacture/packer/distrubtor name
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*32 Equipment and Utensils Multiuse Materials durable
Home style equipment
*20 Grease Trap Tickets
None
*34 Outer door: solid,selfclosing,tightfitting
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw shell eggs over vegetable
2017-10-04 Pass w/ Conditions Routine 11
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
Undrained ice bin
*28 Date marking > 24 hrs,on site,temp 41F
*33 Warewashing sinks and drain boards, self-draining.
Missing
*34 Outer openings:closed,tight-fitting windows
*16 Raw or partially cooked animal food and raw seed sprouts not served
*47 RFSM Certificate - Not Display
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*35 Hair Restraints effective
*32 Equipment and Utensils Durability and Strength
Home style refrigeration Home style equipment - lacking NSF or equivalent
*43 Light - 10 foot : Walk-in, Dry storage
No lights
2017-05-11 Pass Routine CRITICAL 10
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
flies in the food prep area
*21 PIC ensures food handlers properly trained
all employees that work directly with food preparation must obtain a valid food handler card
*40 Reuse of single service articles
cartons of yoplait yogurt being used to store salsa
*27 Cooling, heating, and holding capacities. Equipment
the reach in cooler was not set at the required temperature setting-measured at 50 degrees F; set to 41 degrees or lower
*02 Cold Hold (41øF/45øF or below)
sliced watermelon measured at 51.1 degrees F
*36 Cloths in-use for wiping between uses stored
do not store cloth towels under the cutting boards
*31 Individual, disposable towels
needed at the hand wash sink
*37 Storing the food at least 15 cm (6 inches) above the floor
boxes of carrots on the floor in the food prep area
*20 Grease Trap Tickets
grease trap tickets needed on site
*31 Handwashing lavatory - accessible
container of food stored in front of the handwash lavatory
2016-11-23 Pass Routine CRITICAL 6
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*29 Sanitizing solutions, testing devices
*31 Handwashing lavatory - accessible
*33 Rinsing procedures - 3 compartment sink
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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