Kfc
6130 E Mockingbird Ln, Dallas, TX 75206 · 75206 · Restaurant
Passed all 15 inspections — critical violations noted
2023-01-17 Pass Routine 5
*45Physical Facilities Floors,Walls,Ceilings
BROKEN TILES ON WALLS IN WIC
*42 Floors/walls/ceiling/nonfood dirty
BUILD UP ON WALLS AND FAN COVER IN WIC
*47 RFSM Certificate - Not Display
* 21 RFSM notify 10 days & replacement in 45 days
PIC WITH EXPIRED RFSM AND NO COPY OF CITY
*20 Grease Trap Tickets
NO RECENT GREASE
2022-07-15 Pass Routine CRITICAL 4
*19 One Inch Air Gap
> 1 INCH AIR SPACE AT SERVICE SINK
*43 Light bulbs, light shields provided
LIGHT OUT IN VENT HOOD
*34 Remove dead/trapped pests
DEAD Roaches IN KITCHEN
*42 Floors/walls/ceiling/nonfood dirty
MISSING TILES ON WALL
2022-02-14 Pass Routine 1
*45Physical Facilities Floors,Walls,Ceilings
MISSING TILES IN KITCHEN AREA
2021-10-18 Pass Routine
No violations found.
2021-05-13 Pass Routine CRITICAL 8
*42 Dirty nonfood contact surfaces
*38 Thawing. under running water criteria
FOOD THAW BY SITTING IT INSIDE WATER
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ON THE FLOOR IN WIC
*43 Light bulbs, light shields provided
REPLACE LIGHT BULB IN WIF
*45 Premises shall be maintained in good repair
REPLACE MISSING TILES ON FLOOR
*31 Individual, disposable towels
NO INDIVIDUAL TOWEL IN RESTROOM
*22 No unnecessary personnel allowed in food prep area
EXPIRED HANDLER CERTIFICATE
*31 Handwashing lavatory - used for other purpose
2020-11-09 Pass Routine
No violations found.
2020-05-22 Pass Routine
No violations found.
2020-03-12 Pass Routine CRITICAL 3
*42 Nonfood-contact surfaces material
dirty store floor, dusty fan cover in wic
*27 Cooling, heating, and holding capacities. Equipment
a in wif producing lots of ice
*29 Food thermometers provided and accessible
thermometer not provide in wif
2019-09-03 Pass Routine 6
*32 Damaged Equipment
repair/remove ric units not working boh (x2)
*41 Food Labeling - Bulk food for self dispensing
label all food containers with common name squirt bottles
*42 Floors/walls/ceiling/nonfood dirty
gaskets on wic door observed moldy, fan cover inside wic observed with dust accumulation
*46 Covered waste receptacle for women's restroom
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*22 Handlers-Certificate Not On Site
provide food handler certificates for all employees not food manager certified, maintain on file at location and provide upon next inspection
2019-03-09 Pass Routine 3
*34 Windows or doors protected against the entry criteria by effective meansWindows or doors protect
drive through window can not be left open
*42 Floors/walls/ceiling/nonfood dirty
dusty ceilings and vents
*45 Premises shall be maintained in good repair
chipped paint on a/c vent between vent a hood and wall make sure all breaker boxes are closed
2018-08-23 Pass Routine 3
*32 Equipment & Utensils smooth easily cleanable
can not use cardboard to catch grease
*43 Light bulbs, light shields provided
replace light bulbs on ventahood
*42 Nonfood-contact surfaces material
CLEAN: handles on coolers, floor drains , build up and splash on equipment, floors in coolers, gaskets and seals
2018-03-07 Pass Routine 5
*47 Conditions of Permit-in use of food equipment
Need a sign saying “A copy of our last health inspection is available upon request”. and put into customer view
*47 RFSM Certificate - Not Display
Must display RFSM certificate in customer view
*45 Premises shall be maintained in good repair
Replace seal on Freezer- a lot of ice on the floor
*42 Nonfood-contact surfaces material
LEan bottom of small RIC
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
Can not use unsealed wood above battering area
2017-08-22 Pass Follow-up CRITICAL 5
*20 Grease Trap Tickets
from March
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*47 Conditions of Permit-in use of food equipment
*45 Premises shall be maintained in good repair
fix cracked floor tiles
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw fish over onions
2017-07-21 Pass w/ Conditions Routine CRITICAL 10
*42 Floors/walls/ceiling/nonfood dirty
clean all floors holding water
*02 Cold Hold (41øF/45øF or below)
raw shrimp 48 F raw chicken 60.9 F WIC for raw meats reading 69 F on thermometer
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
seal up bulk bags when finished
*20 Grease Trap Tickets
no 2017 tickets in office
*18 Toxic items storage adjacent to food/utensils
*21 RFSM - Not On Site
get registered
*47 Conditions of Permit-in use of food equipment
must post
*22 Handlers-Certificate Not On Site
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
separate raw shrimp from onions
*29 Food thermometers provided and accessible
need in every cooler/ hot hold
2017-01-11 Pass Routine CRITICAL 8
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
SANITIZER BUCKET
*42 Floors/walls/ceiling/nonfood dirty
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*45 Drying Mops-air dry
*34 Outer openings:closing holes, gaps
SEAL ALL
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
COVER ALL FOOD
*44 Trash can provided for papertowel waste
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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