SANITARY INSPECTION RECORD — CITY OF DALLAS

KILO'S PECANS.

BEAT. 42/100

9334 E RL THRONTON FRWY #L-4 · CASA VIEW, DALLAS

Last inspected January 8, 2024 · passed

11 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
51
includes 11 critical
RECORDS COVER
6 YEARS
since Feb 2017

INSPECTION HISTORY

JAN 8
2024
PASSED
10 violations1 CRITICAL
DETAILS
CRITICALSanitation
*39 Store equipment & utensils - avoid contamination

utensils should not be in mop sink

MINORSanitation
*33 Service sink or one curbed cleaning facility provided

items can not be placed in mop sink

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

seeds

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

no sanitizer 0 ppm chlorine

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

co worker has no food handler

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on items in ric

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINORSanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitizer bucket sit on floor

SERIOUSSanitation
*14 When to wash hands between raw and RTE foods

did not wash hands after touching raw chicken

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food needs to be 6 inches above ground

DEC 12
2022
PASSED
9 violations4 CRITICAL
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wet cloths in sanitizer bucket

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

MINOREmployee Hygiene
*35 Hair Restraints effective

cover hair

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw shelled eggs stored above rte food in cooler

CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands

do not touch rte food with bare hands

SERIOUSSanitation
*14 When to wash hands before donning new gloves

wash hands before donning new gloves

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

CRITICALSanitation
*18 Toxic items labeling-non original container

provide label for chemical spray bottles and sanitizer bucket

OCT 22
2021
PASSED
10 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

beans on hot holding table 78 degrees f

CRITICALChemical Safety
*18 Use toxics according to additional condition

bleach more than 200 ppm

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

provide label for food packages

MINORSanitation
*32 Damaged Equipment

cooler 49 degrees f

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

cheese 52, lettuce 51 degrees f

MINORSanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitizer bucket shall be stored off the floor

MINORDocumentation & Training
*21 RFSM - Not On Site

manager with rfsm certificate not on site

MINORFacility Condition
*43 Ventilation,mechanical

provide

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

MINOROther
*35 Jewelry Prohibition

jewelry not allowed

OCT 8
2020
PASSED
9 violations1 CRITICAL
DETAILS
MINORFacility Condition
*43 Ventilation,mechanical

provide

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

provide label for chemical bucket

MINOREmployee Hygiene
*35 Hair Restraints effective

cover hair

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

provide

MINORSanitation
*47 Conditions of Permit-in use of food equipment

sign about inspection report

SERIOUSEmployee Hygiene
*14 Gloves single use

change gloves when you changed a task

MINORDocumentation & Training
*21 RFSM - Not On Site

rfsm certificate expired

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days only

MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
APR 22
2019
PASSED
3 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location
show all 9 inspections →
AUG 16
2018
PASSED
0 violations
JAN 29
2018
PASSED
3 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
SERIOUSOther
*19 One Inch Air Gap
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
AUG 17
2017
PASSED
2 violations
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wet clothes in sanitizer solution when not in use.

MINORSanitation
*32 Nonfood surfaces-design to be cleaned easily

remove the foil from under the donuts ( unable to clean foil used a food contact surface.

FEB 10
2017
PASSED
5 violations
DETAILS
SERIOUSFood Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

Missing the expiration date on the cheeses and other sauces in the refrigerator.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

the sanitizer towels should be in the sanitizer when not in use.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Provide the name of the product on the outside of the container.

MINOROther
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Missing the test strips for the Quanitnary Ammonia test strip

MINORSanitation
*33 Detergent-sanitizer for CIP

the Sanitizer was not at proper strength .( 0ppm)

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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