Kings Cabaret
1602 N Market Center Blvd, Dallas, TX 75207 · 75207 · Restaurant
Passed all 4 inspections — critical violations noted
2018-08-10 Pass Routine CRITICAL 3
*29 Sanitizing solutions, testing devices
Please provide test strips for the Quaternary Ammonium (tablet) sanitizer.
*31 Hand sinks: number installed for convenient use
One sink in the bar should be dedicated as a hand wash sink. It should be stocked with soap, paper towels, and be accessible at all times. It should not be used for any other purpose than hand washi
*10 Equipment and Utensils Sanitization
Ice machine infected on interior deflector with a biofilm
2018-02-10 Pass Routine CRITICAL 5
*15 Bare hands contact with ready-to-eat foods
employee cutting limes with bare hands. must wear gloves touching food.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
no sop for bodily spills cleanup. must provide sop.
*31 Handwashing lavatory - used for other purpose
HW used to dump ice on bar area. must be used for hand washing only.
*37 Storing the food at least 15 cm (6 inches) above the floor
water bottles stored on floor. must be stored 6" above floor.
*44 Receptacles sufficient capacity
trash can not covered in women's restroom. must provide a receptacle with a lid.
2017-08-09 Pass Routine 3
*39 Cutting surfaces.
*10 Clean Sight and Touch
SODA GUN NOZZLES, INTERIOR OF ICE MACHINE
*42 Floors/walls/ceiling/nonfood dirty
2017-02-08 Pass Routine 5
*10 Clean Sight and Touch
INTERIOR OF ICE MACHINE
*31 Individual, disposable towels
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
LADIES RESTROOM
*44 Trash can provided for papertowel waste
*32 Equipment and Utensils Multiuse Materials durable
TOWELS STORED UNDER CUTTING BOARD TO ABSORB SPILLS
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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