King's Zone

*42 Floors/walls/ceiling/nonfood dirty

Clean walls in the back storage area. Clean floor inside WIC (boxes).

*46 Physical Facilities Premises

Detail clean restroom. It was observed dirty.

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Clean fan covers inside WIC.

*45 Drying Mops-air dry

Hang wet mops to dry.

*19 Water & Plumbing in good repair- per code

Repair leaking pipes and faucets at 3 compartment sink

*39 Vending machine doors and access opening covers tight-fitting, gasket

Replace gaskets around cooler doors

*34 Outer openings:closing holes, gaps

Observed gap at door entrance,, provide weather strip to prevent insects from coming inside

*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food on floor, food must be stored 6 inches above floor

*42 Dirty nonfood contact surfaces

Clean inside coolers with dust and food debris Clean fan cover in WIC

*29 Cold/hot hold unit thermometer easily viewable

Provide thermometers for ice cream coolers

*07 Food safe, good condition, unadulterated, and honestly presented

DENTED FOOD CANS

*19 Water & Plumbing in good repair- per code

LEAK UNDER THE THREE COMPARTMENT SINK

*46 Physical Facilities Premises

FECAL SOIL UNDER THE TOILET SEAT

*42 Dirty nonfood contact surfaces

DUSTY FAN COVERS ( REACH IN COOLER )

*24 Food Label- manufacture/packer/distrubtor name

CAPRI SUNS NOT PACKAGED FOR RESALE

*28 Do not exceed manuf. use by date

EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

*23 Water, Plumbing,& Waste Water - Pressure

NO COLD WATER SUPPLIED TO THE PREP SINK

*10 Clean Sight and Touch

REMOVE MOLD BUILD UP FROM THE INTERIOR OF THE ICE MACHINE

*28 Do not exceed manuf. use by date

EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

*42 Dirty nonfood contact surfaces

REMOVE DUST FROM THE FAN COVERS ( WALK IN DRINK COOLER ) REMOVE DUST FROM THE COCA COLA BEVERAGE COOLER

*43 Light bulbs, light shields provided

RESTORE LIGHTING TO THE LIGHTING UNITS NOT SHINING

*33 Warewashing machine, sink - cleaned every 24 hrs

CLEAN

*45 Premises shall be maintained in good repair

REPAIR LEAKING WIC

*47 Other Violations

LABEL 3 COMP SINK (WASH, RINSE, AND SANITIZE)

*44 Trash can provided for papertowel waste

PROVIDE AT HAND SINK

*32 Package integrity

REMOVE ALL DENTED CANS

*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness

PROVIDE EMPLOYEE HEALTH POLICY

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

PROVIDE ON BODILY FLUID CLEAN UP

*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE ALL EXPIRED FOOD ITEMS

*37 Storing the food at least 15 cm (6 inches) above the floor

OPEN OPEN CASES OF DRINKS STORED ON FLOOR

*42 Kickplates

kick plates missing RIC

*37 Storing the food at least 15 cm (6 inches) above the floor

drinks stored on the floor

*42 Dirty nonfood contact surfaces

shelves on RIC with black mold. must be cleaned and sanitized

*43 Ventilation,mechanical

gap between hand sink/3CS/ wall. must be sealed

*31 Handwashing lavatory - used for other purpose

hand sink used to store containers. hand sink for hand washing only.

*45 Unnecessary articles prohibited

REMOVE ALL

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

*10 Clean Sight and Touch

CLEAN ALL

*31 No soap at handsink

PROVIDE

*33 Warewashing machine, sink - cleaned every 24 hrs

CLEAN 3 COMP SINK

*47 Handwashing signage

PROVIDE FOR ALL

*19 Water & Plumbing in good repair- per code

REPAIR LEAKING LINES AT MOP AN 3 COMP SINK

*20 Conveying Sewage

3 COMP AND MOP SINK DRAINING INTO OTHER COMPARTMENTS. IMPROPER DISPOSAL OF WASTEWATER: OBSERVED CATCH BUCKET AT SINK. MUST REPAIR BY 2/7/16

*10 Clean Sight and Touch

CLEAN ALL

*42 Floors/walls/ceiling/nonfood dirty

CLEAN AL

*31 Handwashing lavatory - allow convenient

*45 Walls easily cleanable and light in color

REPAIR IN WIC: OBSERVED WOOD IN COOLER

*43 Light - 10 foot : Walk-in, Dry storage

PROVIDE IN ALL OF WIC

*32 Package integrity

REMOVE DENTED CANS

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

PROVIDE