Kroger #511 (meat/seafood)
10677 E Northwest Hwy #300, Dallas, TX 75238 · 75238 · Restaurant
Passed all 8 inspections — critical violations noted
2023-03-02 Pass Routine 5
*21 RFSM - Not On Site
No RFSM provided on site.
*47 Other Violations
Provide last health inspection report.
*39 Store all equipment & utensil covered or inverted
Invert containers.
*45 Premises shall be maintained in good repair
Broken tile at wall, floor juncture, and hole in the ceiling tile.
*31 Individual, disposable towels
No paper towels at hand sink.
2020-12-14 Pass Routine CRITICAL 5
*31 Individual, disposable towels
*44 Trash can provided for papertowel waste
needed next to a hand wash sink
*19 Water & Plumbing in good repair- per code
* 21 RFSM notify 10 days & replacement in 45 days
*20 Grease Trap Tickets
2018-12-07 Pass Routine CRITICAL 6
*39 Utensils, single serve items 6 inches off - floor
*21 RFSM - Not On Site
*32 Nonfood surfaces-design to be cleaned easily
no raw wood shelves
*19 Hand sink water temperature below 110'F
*37 Storing the food at least 15 cm (6 inches) above the floor
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
raw chix over raw beef in WIC raw over rte
2018-06-05 Pass Routine CRITICAL 2
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw ground beef over raw whole pork raw turkey and ribs over rte hams keep WIC organized properly
*44 Trash can provided for papertowel waste
2017-12-12 Pass Routine CRITICAL 2
*07 Food safe, good condition, unadulterated, and honestly presented
do not thaw tuna steaks in vacuum package follow manufacturer directions
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw ground pork and turkey over whole beef always arrange properly cooked crab cakes and shrimp under raw fish
2017-06-15 Pass Routine CRITICAL 3
*18 Toxic items labeling-non original container
label spray bottles
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
*39 Store equipment & utensils in a clean, dry place
store ice scoop in a clean tray or container
2017-01-31 Pass Routine CRITICAL 13
*07 Food safe, good condition, unadulterated, and honestly presented
expired oysters
*21 RFSM - Not On Site
get RFSM on site
*22 Handlers-Certificate Not On Site
have cards on site
*18 Toxic items labeling-non original container
label spray bottles
*47 Handwashing signage
have signs in all handsinks
*32 Nonfood surfaces-design to be cleaned easily
replace all walkins gaskets
*18 Toxic items labeling-non original container
label spray bottles
*47 Handwashing signage
have signs at all handwash sinks
*32 Nonfood surfaces-design to be cleaned easily
replace WIC/WIF gaskets
*10 Q.A. PPM - follow manufacturer's direction
set up sanitizer sink first thing in the morning
*07 Food safe, good condition, unadulterated, and honestly presented
discard expired oysters
*21 RFSM - Not On Site
get rfsm on site
*22 Handlers-Certificate Not On Site
have food handler cards for all employees
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.