SANITARY INSPECTION RECORD — CITY OF DALLAS

KROGER #518 CHEF STATION.

YOUR CALL. 63/100

5665 E MOCKINGBIRD LN · LOWER GREENVILLE, DALLAS

Last inspected August 16, 2022 · passed

12 of 12 inspections passed. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
12
12 passed
VIOLATIONS
32
includes 7 critical
RECORDS COVER
5 YEARS
since Oct 2016

INSPECTION HISTORY

AUG 16
2022
PASSED
5 violations
DETAILS
MINORSanitation
*32 Damaged Equipment

Fix the gasket and door for WIF

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Provide grease trap ticket

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

Seal the broken tiles on the floor

MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*10 Clean Sight and Touch

Provide cleaning for the coolers

JAN 20
2022
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*19 Hand sink water temperature below 110'F
CRITICALSanitation
*47 Handwashing signage
SERIOUSOther
*03 Food products not maintained at 135øF or above
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*10 Clean Sight and Touch
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINOROther
*35 Jewelry Prohibition
MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
JUL 19
2021
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*47 Handler-Certificate Not on site
MINORDocumentation & Training
*21 RFSM - Not On Site
AUG 26
2020
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*19 Hand sink water temperature below 110'F
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFacility Condition
*45 Premises shall be maintained in good repair
MINORSanitation
*42 Dirty nonfood contact surfaces
MINOROther
*32 Package integrity
MINORDocumentation & Training
*21 RFSM - Not On Site
FEB 12
2020
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F WITHIN 20 SECONDS

MINORSanitation
*22 Washing hands only at a designated hand sink

OBSERVED EMPLOYEE WASHING HANDS AT 3 COMP SINK

MINORFood Storage & Handling
*47 Other Violations

label 3 comp sink

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN GASKETS

MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM ON DUTY/ DISPLAY

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

CERTIFY ALL STAFF

show all 12 inspections →
AUG 21
2019
PASSED
0 violations
FEB 27
2019
PASSED
0 violations
AUG 16
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below.

MAR 13
2018
PASSED
0 violations
OCT 21
2017
PASSED
1 violation
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

holes in wall. must be sealed

APR 13
2017
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

dolma 45.4 F quinoa 45.2 F

OCT 31
2016
PASSED
2 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*29 Food thermometers provided and accessible

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOWER GREENVILLE