LA Madeleine
8008 Cedar Springs Rd, Dallas, TX 75235 · 75235 · Restaurant
Passed all 9 inspections — critical violations noted
2024-01-18 Pass Routine 3
*06 Time as PHC: 4 hours provide written procedures methods of compliance
For ham sandwiches observed @ 119 F
*42 Floors/walls/ceiling/nonfood dirty
Clean floors in kitchen
*43 Light bulbs, light shields provided
Repair venthood lights
2023-07-14 Pass Routine CRITICAL 3
*02 Cold Hold (41øF/45øF or below)
observed tuna @ 50.5 F, provolone 54.1 F, egg @ 60.4 F, ham @56.6 F in RIC
*39 Equipment in good repair and proper adjustment.
Repair RIC observed to not hold temperatures @ 41 F or lower
*44 Trash can provided for papertowel waste
2023-01-11 Pass Routine CRITICAL 3
*10 Clean Sight and Touch
Clean moldy soda nozzles on soda fountain machine
*21 RFSM - Not On Site
ConsumerHealthRFSMandTemp.Dallascityhall.com
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Cover beard on tray rack in middle of kitchen
2019-10-07 Pass Routine CRITICAL 5
*02 Cold Hold (41øF/45øF or below)
Observed swiss cheese 52 degrees F, melon 51 degrees F, WIC 51 degrees F.
*10 Clean Sight and Touch
Observed dirty inside panel of ice machine.
*31 Individual, disposable towels
Keep paper towels stocked at hand sinks. Observed both back hand sinks with no paper towels.
*34 Pest Control
Observed fruit flies at front.
*45 Premises shall be maintained in good repair
Observed wall damage near ice machine.
2019-03-21 Pass Routine CRITICAL 6
*02 Cold Hold (41øF/45øF or below)
chicken salad: 49'f
*06 Discard TCS if date marked exceeds temp & time
blueberry cream expired 03/20
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*34 Pest Control
provide pest control record
*20 Grease Trap Tickets
2018-09-12 Pass Routine CRITICAL 5
*18 Toxic items storage adjacent to food/utensils
sanitizer bucket next food
*10 Q.A. PPM - follow manufacturer's direction
50 ppm
*28 Date marking > 24 hrs,on site,temp 41F
cheese
*21 RFSM - Not On Site
Register with city of Dallas
*22 Handlers-Certificate Not On Site
2017-12-27 Pass Routine CRITICAL 4
*03 Food products not maintained at 135øF or above
*02 Cold Hold (41øF/45øF or below)
*47 Other Violations
store sanitizer buckets off the floor
*42 Floors/walls/ceiling/nonfood dirty
2017-08-29 Pass Routine CRITICAL 4
*14 When to wash hands before donning new gloves
*18 Toxic items stored above food/utensils
sanitizer bucket next to food and utensil
*02 Cold Hold (41øF/45øF or below)
lettuce: 54° F tomato 57° F
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Observed raw eggs above ham.
2017-02-23 Pass Routine CRITICAL 6
*07 Food safe, good condition, unadulterated, and honestly presented
seal open package of cheese
*18 Toxic items stored above food/utensils
*28 Date marking > 24 hrs,on site,temp 41F
all food in wic
*31 Handwashing lavatory - accessible
*36 Cloths in-use for wiping between uses stored
*10 Q.A. PPM - follow manufacturer's direction
0 ppm quat
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.