LA Michoacana Grocery
9850 Walnut Hill Ln 224, Dallas, TX 75238 · 75238 · Restaurant
Passed all 7 inspections — critical violations noted
2022-12-21 Pass Routine 2
*07 Food safe, good condition, unadulterated, and honestly presented
Molded ginger.
*39 Keep utensils handles upright or protected
All handles must be up in self service bulk food.
2021-01-08 Pass Routine
No violations found.
2019-01-29 Pass Routine 3
*24 Food packaged in a establishment, shall be labeled as specified in law
ice not labeled make sure you keep box for cheesecakes
*37 Storing the food at least 15 cm (6 inches) above the floor
in WIC
*02 Untreated shell eggs need to be at 45§F or <
WIC egg side not holding RSE 46.6 F
2018-07-23 Pass Routine CRITICAL 5
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
need verification that employees have been informed -signed copies
*02 Cold Hold (41øF/45øF or below)
WIC air 45 F cheese & meat cooler 50 F on bottom
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
soda under raw shell eggs
*47 Conditions of Permit-in use of food equipment
old inspection posted, only one of three visible
*24 Food packaged in a establishment, shall be labeled as specified in law
2018-01-16 Pass Routine CRITICAL 7
*02 Cold Hold (41øF/45øF or below)
raw shell egg 48.5 F cooler door left open
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
separate raw pork chorizo from rte meats
*24 Food packaged in a establishment, shall be labeled as specified in law
unlabeled cake slices
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*07 Food safe, good condition, unadulterated, and honestly presented
moldy Yuca rotting veg in water
*47 Conditions of Permit-in use of food equipment
make all 3 visible
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
no cups scoop w/ handle up
2017-06-08 Pass Routine 2
*39 Store equipment & utensils in a clean, dry place
observed utensils for bread sitting on door handles and dried pumpkin candy sitting on top of display case
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
2017-01-10 Pass Routine 4
*39 Keep utensils handles upright or protected
keep mole spoon sitting inside tub with handle up/ also pan dulce tongs
*47 Conditions of Permit-in use of food equipment
have sign or latest copy of inspection report posted
*32 Nonfood surfaces-design to be cleaned easily
replace walk in cooler gaskets or clean
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
have written procedures for vomit/diarrhea clean up
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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