SANITARY INSPECTION RECORD — CITY OF DALLAS

LA MICHOACANA MEAT MARKET (GROCERY).

BEAT. 46/100

2420 N FITZHUGH AVE · UPTOWN, DALLAS

Last inspected January 9, 2023 · passed

11 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS

7 passed

VIOLATIONS

includes 11 critical

RECORDS COVER

6 YEARS

since Jan 2017

INSPECTION HISTORY

JAN 9

2023

PASSED

10 violations4 CRITICAL

DETAILS

CRITICALFood Storage & Handling

*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

Observed raw shrimp stored next to cooked shrimp at display cooler.

SERIOUSSanitation

*10 Clean Surface Different Foods

Must properly clean and sanitize cutting boards before changing raw meat types.

MINORDocumentation & Training

*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

MINOROther

*31 Individual, disposable towels

Observed handsinks without paper towels.

CRITICALSanitation

*14 Wash hands after all other activities

Must wash hands/change gloves after contamination.

CRITICALFood Temperature

*38 Thawing. Under refrigeration

Observed pork thawing at room temperature.

MINORFacility Condition

*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floors near ovens.

MINORFacility Condition

*43 Light bulbs, light shields provided

Observed broken light shields in WIF.

MINORFacility Condition

*45 Premises shall be maintained in good repair

WIF door is in disrepair.

CRITICALSanitation

*47 Handwashing signage

Need handwash signage at all handwash sinks.

JAN 7

2021

PASSED

11 violations4 CRITICAL

DETAILS

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FAN VENT COVERS

MINORFood Storage & Handling

*44 Trash cans and designated storage areas

PROVIDE TRASH CAN AT HAND SINKS

SERIOUSOther

*03 Food products not maintained at 135øF or above

PORK 107.1

CRITICALFood Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

CROSS CONTAMINATION R. EGGS STORED WITH RTE FOOD ( CHEESE )

MINORSanitation

*39 Cutting surfaces.

RESURFACE CUTTING BOARDS

MINORDocumentation & Training

*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

CERTIFY ALL STAFF

MINORFood Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORED ON FLOOR OF WIC

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL FOOD STORED WITH CUSTOMER'S FOOD

CRITICALSanitation

*47 Handwashing signage

PROVIDE HAND WASHING SIGNS AT ALL HAND SINKS

CRITICALSanitation

*32 Damaged Equipment

REPAIR DAMAGE GLASS ON HOT HOLD

MAR 13

2019

PASSED

6 violations1 CRITICAL

DETAILS

MINOROther

*34 Outer openings:closing holes, gaps

close all gaps and holes

MINORSanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide vomiting and diarrhea clean up policy (warning)

SERIOUSFood Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

observed strawberry not in good condition

CRITICALFood Temperature

*19 Hand sink water temperature below 110'F

hand sink hot water < 110F

SERIOUSSanitation

*10 Clean Sight and Touch

clean all food contact surfaces

MINOROther

*45 Drying Mops-air dry

air dry mop

JUN 29

2018

PASSED

9 violations1 CRITICAL

DETAILS

MINORFacility Condition

*43 Light bulbs, light shields provided

MINORSanitation

*47 Conditions of Permit-in use of food equipment

Post signage “Current health inspection report is available upon request"

MINORFacility Condition

*45 Premises shall be maintained in good repair

repair ceiling

MINORSanitation

*32 Damaged Equipment

repair damage air curtains

SERIOUSFood Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

remove all unsafe fruit

MINORFood Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

food stored on floor

CRITICALFood Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

MINORFacility Condition

*42 Floors/walls/ceiling/nonfood dirty

remove dust from ceiling

MINOROther

*34 Outer openings:closing holes, gaps

close all holes and gaps

JAN 9

2018

PASSED

5 violations1 CRITICAL

DETAILS

MINORFacility Condition

*42 Floors/walls/ceiling/nonfood dirty

Remove dust from ceiling

SERIOUSSanitation

*10 Clean Sight and Touch

clean shelves

MINOROther

*28 Do not exceed manuf. use by date

Expired data marking on prepared foods

CRITICALFood Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement

SERIOUSFood Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

remove unadulterated fruit

show all 7 inspections →

JUL 12

2017

PASSED

2 violations

DETAILS

MINORFood Storage & Handling

*45 Premises shall be maintained in good repair

ceiling tile in dry storage

MINOROther

*32 Wood & wood wicker can't used as food-contact surf

bulk bins for chiles, chicharon, rice

JAN 19

2017

PASSED

3 violations

DETAILS

MINOROther

*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

Have a signed copy for each employee

MINORFood Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

one expired pico de gallo

MINORSanitation

*47 Conditions of Permit-in use of food equipment

Please post in more conspicuous location

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN UPTOWN

EAT 94

CIVELLO'S PASTA COMPANY LLC

KROGER CLICK-LIST SERVICE

YOUR CALL 77

JIMMY JOHNS GOURMET SANDWICH