Lake Highland Ninth Grade
10200 White Rock Trl, Dallas, TX 75238 · 75238 · Restaurant
Passed all 5 inspections — critical violations noted
2018-11-08 Pass Routine CRITICAL 6
*10 Hot water sanitizer surface temp. < 160'F
160 F rinse max sanitize in 3 comp sink
*35 Eating food, chewing gum, drinking beverages, or using tobacco
no personal food near customer food
*06 Time as PHC: 4 hours provide written procedures methods of compliance
no written procedure or time tags for food on frost plates ranch 56 F plastic trays preventing proper cold transfer
*19 Hand sink water temperature below 110'F
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water
*47 Conditions of Permit-in use of food equipment
2018-04-16 Pass Routine CRITICAL 3
*20 Grease Trap Tickets
*35 Jewelry Prohibition
*32 Damaged Equipment
many heat bulbs out@ hot holds
2017-10-26 Pass Routine CRITICAL 5
*28 Date marking > 24 hrs,on site,temp 41F
food missing date marks
*02 Cold Hold (41øF/45øF or below)
chicken salad 61 F milk on ice 49 F Cambro w/ ice packs not adequate cold hold tray w/ ice not adequate for fruit-fruit cup 50 F
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw shell eggs over fresh produce
*03 Food products not maintained at 135øF or above
pizza 109F chicken nuggets 110 F do not stack If unable to keep proper temperatures, must use time as a public health control w/ tags and written procedures
*18 Toxic items stored above food/utensils
sanitizer bucket on top of hot box adj gloves
2017-04-28 Pass Routine 1
*32 Can openers-cleanability
2016-10-25 Pass Routine 1
*45 Premises shall be maintained in good repair
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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