LAKE HOUSE.

City of Dallas

7510 E NORTHWEST HWY · LAKEWOOD HEIGHTS, DALLAS

Last inspected 2024.

14 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
88
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 23
2024
PASS 2 violations
1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

Observed ice scoop sitting on top ice machine.

1 pts Documentation & Training
*47 Other Violations

Display most current inspection report or sign available upon request.

JUN 28
2023
PASS 3 violations
3 pts Sanitation
*10 Clean Sight and Touch

Upper inside panel of ice machine observed with black mold-like substance.

1 pts Other
*40 Store single-service item in original package

Maintain coffee filters in plastic bag when not in use.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Fan covers inside WIC observed with dust accumulation.

DEC 3
2022
PASS 2 violations
1 pts Other
*47 OTHER VIOLATIONS

ICE SCOOP STORE INSDIE ICE IN BAR AREA

3 pts Sanitation
*10 Clean Sight and Touch

DISHWASHER DIRTY INSIDE AND OUTSIDE

JAN 29
2022
PASS 6 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

rusted surface in bar area and kitchen

1 pts Documentation & Training
*47 RFSM Certificate - Not Display
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

towel on prep surface and under cutting board

3 pts Sanitation
*10 Sanitization after Cleaning

no sanitizer in bucket

3 pts Food Storage & Handling
*18 Toxic Chemical Storage - Retail Sale

sanitizing bucket store amongst plates

JUN 20
2021
PASS 4 violations
2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

DRINK COOLER NOT IN GOOD REPAIR

1 pts Sanitation
*42 Nonfood-contact surfaces material

RUSTED SURFACE IN BAR AREA

1 pts Other
*47 OTHER VIOLATIONS

NO SCOOP HOLDER IN BAR AREA***

3 pts Sanitation
*10 Clean Sight and Touch

KEEP INTERIOR AND EXTERIOR OF DISHWASHER CLEAN

show all 14 inspections →
DEC 12
2020
PASS 7 violations
1 pts Other
*47 OTHER VIOLATIONS

ICE SCOOP IN ICE

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

DIRTY PLATE RAG AND DIRTY INTERIOR OF DISH WASHER

1 pts Sanitation
*42 Nonfood-contact surfaces material

RUSTED SHELF

3 pts Sanitation
*10 Sanitization after Cleaning

NO BUCKET SANITIZER

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

TOWELS STORE ON PREP SURFACE

3 pts Employee Hygiene
*14 Gloves single use

USE SAME GLOVE FOR MULTIPLE ACTIVITIES WHILE HANDLING RTE

1 pts Food Storage & Handling
*45 Lockers to be used to store personal items

NO LOCKER FOR PERSONA STORAGE

JUL 16
2020
PASS 3 violations
2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

C LEAN MOLD ON DRINK DISTRIBUTION SURFACE

2 pts Sanitation
*29 Sanitizing solutions, testing devices

GET TEST STRIP FOR SANITIZER

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

POTATO ON THE FLOOR

JAN 11
2020
PASS 4 violations
1 pts Sanitation
*47 Other Violations

CLEAN WIC FLOOR

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

WIPING TOWELS FOUND ON PREP SURFACE

1 pts Sanitation
*42 Nonfood-contact surfaces material

CLEAN GREASE ON STORAGE SHELF BESIDE VENT HOOD

3 pts Sanitation
*14 Gloves single use

EMPLOYEE'S SHOULD CHANGE GLOVE AND WASH HANDS WHEN TASK IS CHANGE

APR 29
2019
PASS 5 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

chicken and beef above fish- next too RTE

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

temperatures not maintained a 41 degrees f or below

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

utensils in hand sink- hand sinks are for hand washing only

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sani buckets can not sit directly on the floor

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

clea dust from walls and ceilings

OCT 23
2018
PASS 7 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Hand sink used for other purposes hand sink is for hand washing only used for storage

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

sanitizer next to chemicals

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

can not have cloth under cutting boards and seasonings Must be smooth easily cleanable, nonabsorbent, smooth, durable material

1 pts Sanitation
*45 Lockers to be used to store personal items

Personal items can not be next to or above food or utensils

1 pts Sanitation
*39 Keep utensils handles upright or protected

ice scoop handle touching ice

1 pts Sanitation
*42 Nonfood-contact surfaces material

clean soda gun nozzles holder

3 pts Sanitation
*10 Clean Sight and Touch

Clean algae/mildew from ice machine

APR 5
2018
PASS 9 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw hamburger meat stORED ABOVE RAW FISH

3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

SANITIZER BUCKET STORED ON TABLE BESIDE FOOD EQUIPMENT AND FOOD

2 pts Other
*26 Consumer Advisory--Disclosure--description criteria

HAMBURGERS

2 pts Other
*31 No soap at handsink

AT BAR

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
1 pts Sanitation
*39 No equipment & utensil under contamination sources
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS

FEB 15
2018
PASS 13 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

SALAMI 52

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CANS

3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

PROVIDE SPLASHGUARD FOR HANDSINK

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
2 pts Facility Condition
*32 Maintain in Good Repair

REPLACE ALL BROKEN GASKETS

1 pts Other
*34 Animals allowed in areas not for food service
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
1 pts Sanitation
*47 Handwashing signage

IN RESTROOM

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Sanitation
*39 CIP-Cleanability-self draining
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
JUL 26
2017
PASS 14 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean WIC ceiling

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw ground beef adj/above rte food raw chicken and ground beef over raw seafood

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

employees over 2 months should have been trained

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

No employees had gloves on when I entered the kitchen plating food w/ bare hands

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

spillable drink stored w/ customer items

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

store all food contact utensils in clean places

1 pts Other
*40 Reuse of single service articles
2 pts Documentation & Training
*21 RFSM - Not On Site

unable to find rfsm cert

2 pts Other
*26 Consumer Advisory Disclosure---asterisking
1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination
2 pts Other
*32 Approved Food Contact Equip.

use disposable towels

JAN 5
2017
PASS 9 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
2 pts Sanitation
*10 Clean Sight and Touch

clean ice machine

2 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Facility Condition
*19 Water System Maintained

repair leaking pipe at 3 comp sink

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

repair RIC & remove wood

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on prepared food

2 pts Sanitation
*31 Handwashing lavatory - accessible
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair walls

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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