Lancaster Donuts
3155 S Lancaster Rd #130, Dallas, TX 75243 · 75243 · Restaurant
Passed all 3 inspections — critical violations noted
2019-10-10 Pass Routine CRITICAL 10
*47 Health permit posted
POST IN CUSTOMER VIEW
*03 Food products not maintained at 135øF or above
KOLACHES 74*F, 76*F STORED AT ROOM TEMPERATURE
*12 Gloves Single Use
DISCONTINUE REUSE OF DISPOSAL GLOVES
*21 RFSM - Not On Site
REGISTER CFM BY 10/14/19
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*06 Discard if TCS is in container w/ no date or day
NO TIME OR DATE PROVIDED FOR KOLACHES
*31 No soap at handsink
PROVIDE FOR ALL
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS STORED ON PREP TABLE
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL THOROUGHLY
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED ON PREP TABLE
2018-10-08 Pass Routine CRITICAL 10
*34 Pest control-routine inspections for
PROVIDE PEST CONTROL RECORDS : OBSERVED LIVE ROACH
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED ON PREP TABLE AND WITH CUSTOMERS ITEMS IN RIC
*21 RFSM - Not On Site
*06 Discard if TCS is in container w/ no date or day
NO TIME PROVIDE FOR TCS FOODS: DISCONTINUE TIME FOR TCS . PROVIDE FOOD ITEMS AT 135*F ABOVE OR 41*F OR BELOW
*14 When to wash hands before donning new gloves
LACK OF HAND WASHING
*32 Approved Food Contact Equip.
DISCONTINUE USE OF TRASH BAGS TO COVER FOOD & EQUIPMENT
*18 Toxic items labeling-non original container
LABEL ALL SPRAY BOTTLES
*47 Handwashing signage
PROVIDE FOR ALL
*03 Food products not maintained at 135øF or above
KOLACHES 74*F, 76*F,79*F IN DISPLAY CASE
*42 Nonfood-contact surfaces material
REMOVE EXPOSED WOOD FROM SHELVES AND RACKS
2018-04-26 Pass Routine CRITICAL 10
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED ON PREP TABLE AND WITH CUSTOMERS FOOD
*36 Cloths in-use for wiping between uses stored
WIPING CLOTHES STORED ON PREP TABLE
*28 Date marking commercially prepared RTE/ TCS food
PROVIDE FOR ALL IN COOLERS
*03 Food products not maintained at 135øF or above
KOLACHES 89*F,71*F, 70.9*F, BURRITO 64*F
*41 Food storage containers, identified with common name of food.
LABEL BULK CONTAINERS
*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded
NO TIME/ DATEMARKING PROVIDED FOR TCS FOOD ITEMS IN DISPLAY CASE
*37 Storing the food at least 15 cm (6 inches) above the floor
OPEN CASES OF DRINK ON FLOOR ; SUGAR AND ICING STORED ON FLOOR
*42 Nonfood-contact surfaces material
REPAIR RACK:OBSERVED EXPOSED WOOD RACK
*21 RFSM - Not On Site
*47 Handwashing signage
PROVIDE FOR ALL
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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