Dallas
EAT

Lee a Mcshan Jr Elem School

8307 Meadow Rd, Dallas, TX 75231 · 75231 · Restaurant

Passed all 15 inspections — critical violations noted

Inspections
15
15 passed
Last Inspected
2023-11-30
Pass Rate
100%
0 failures
Score
100/100
EAT
15 consecutive passes, most recently 2023-11-30
No failures across all 15 inspections on record
13 sanitation violations found across 7 inspections
Food Temperature issues found across 3 inspections
Sanitation critical 13×
Facility Condition minor
Plumbing & Waste serious
Other serious
Food Temperature critical
Food Storage & Handling minor
Pest Activity critical
2023-11-30 Pass Routine

No violations found.

2023-05-19 Pass Routine

No violations found.

2023-02-17 Pass Routine

No violations found.

2022-05-20 Pass Routine
CRITICAL 2
critical Pest Activity

*34 Insect control:prevent dead insects from food

dead roach on floor in back room

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food off floor

2021-12-07 Pass Routine

No violations found.

2021-03-23 Pass Routine

No violations found.

2020-08-24 Pass Routine

No violations found.

2020-02-26 Pass Routine
3
serious Sanitation

*07 Food safe, good condition, unadulterated, and honestly presented

DISCARD DENTED CANS (TOM. SAUCE / APPLE SAUCE) & CLEAN ICE MACHINE.

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK CHEESE CORRECTLY FOR 7 DAYS WHEN OPENED.

serious Plumbing & Waste

*20 Grease Trap Tickets

EVERY 3 MONTHS.

2019-10-08 Pass Routine
5
serious Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking pipe under food prep sink.

minor Facility Condition

*45Floor, wall, ceiling - Exposed material

missing tiles on wall in kitchen by back door, ceiling tiles in dinning room.

serious Plumbing & Waste

*20 Grease Trap Tickets

Grease Trap is from 05-16-19 need to be serviced every 3 months.

minor Facility Condition

*34 Outer openings:closing holes, gaps

bottom of backdoor door in kitchen has gap.

minor Sanitation

*39 Equipment in good repair and proper adjustment.

Freezer pipe leak. (ice build up)

2019-04-24 Pass Routine
4
minor Facility Condition

*45 Floor& wall junctures- coved & sealed

broken tile by exit door

minor Sanitation

*32 Damaged Equipment

replace white cover in ice machine, repair leak in walk in freezer, cooler

minor Sanitation

*42 Dirty nonfood contact surfaces

clean display case doors

minor Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide in restroom

2018-10-23 Pass Routine
CRITICAL 3
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

1% low fat milk 47.5, chocolate milk 48.6 degrees f

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floor in walk in freezer, and repair floor by exit door from dining room

minor Other

*35 Jewelry Prohibition

only simple wedding band allowed

2018-04-09 Pass Routine
6
serious Sanitation

*10 Clean Sight and Touch

clean ice machine

minor Sanitation

*47 Conditions of Permit-in use of food equipment

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floor in walk in freezer (ice build up)

minor Sanitation

*39 Equipment in good repair and proper adjustment.

repair milk cooler

serious Other

*03 Food products not maintained at 135øF or above

broccoli 123.8 degrees f

minor Facility Condition

*34 Outer openings:closing holes, gaps

fix gap at exit door

2017-10-05 Pass Routine
6
serious Sanitation

*10 Clean Sight and Touch

clean ice machine

minor Facility Condition

*32 Maintain in Good Repair

broken gaskets, display cooler 58/60 degrees f

minor Sanitation

*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

serious Other

*03 Food products not maintained at 135øF or above

pork 127.9 degrees f

minor Facility Condition

*45 Premises shall be maintained in good repair

wall tiles

minor Sanitation

*47 Conditions of Permit-in use of food equipment

provide a sign

2017-04-25 Pass Routine
CRITICAL 3
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

serious Plumbing & Waste

*19 Plumbing System Construction

critical Sanitation

*27 Cooling, heating, and holding capacities. Equipment

2016-10-17 Pass Routine
CRITICAL 2
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

The cold hold reach in cooler ( traulsen ) was observed at 41 degrees and above. Out side temperature gage was 38 degrees. Observed cheese ( discarded ) at 62 degrees. two open refrigerator cases

minor Other

*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide the QAC test strips.

First Baptist Medical Center Benjamin Franklin School Carnival Food Stores #130 Juice Bar Sonic Drive in Quick Spot

Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.