Lida Hoe Elementary
2419 Gladstone St, Dallas, TX 75211 · 75211 · Restaurant
Passed all 14 inspections — critical violations noted
2023-12-01 Pass Routine 1
*07 Food safe, good condition, unadulterated, and honestly presented
observed packages of molded broccoli and package of celery
2023-05-16 Pass Routine CRITICAL 2
*39 Soda nozzles and ice bin clean to remove soil
Pink Residue inside ice machine/ Repair RIC
*42 Nonfood-contact surfaces material
Clean Gaskets of cold hold equipment
2022-11-18 Pass Routine 4
*20 Grease Trap Tickets
GREASE TRAP MUST BE CLEANED EVERY 90 DAYS, LAST CLEANED WAS MORE THAN 90DAYS AGO OR PAPER WORK NOT ONSITE.
*28 Do not exceed manuf. use by date
OBSERVED THAWED OUT BREAD NOT DAT MARKED AND ONE PACKAGE PAST 7 DAYS OF DATE MARK.
*42 Dirty nonfood contact surfaces
OBSERVED GRIME ON GASKETS OF RIC, CLEAN.
*45 Premises shall be maintained in good repair
OBSERVED DAMAGED WALL NEXT TO 3 COMP SINK, REPAIR.
2022-05-12 Pass Routine CRITICAL 3
*20 Grease Trap Tickets
most recent grease trap paper work from 11-2021. contact area supervisor to have grease trap cleaned.
*42 Dirty nonfood contact surfaces
grime build up on gaskets of reach in coolers, clean.
*39 Equipment in good repair and proper adjustment.
back display reach in cooler reading 54F, adjust temperature or repair. sliced cucumbers at 43.2F, place sliced food over ice to bring temperature down.
2021-11-15 Pass Routine CRITICAL 3
*45 Premises shall be maintained in good repair
missing stainless steel cover on vent hood, replace. observed damaged metal molding on window right of exterior door, repair/seal properly to prevent harboring condition of pest.
*42 Floors/walls/ceiling/nonfood dirty
observed on behind large equipment in kitchen, clean floors.
*41 Food storage containers, identified with common name of food.
container with sugar not labeled, label.
2021-05-06 Pass Routine CRITICAL 2
*39 Equipment in good repair and proper adjustment.
display ric at back serving line is not able to maintain cold hold temperatures, adjust temperature or repair. observed temperature at 68F.
*42 Floors/walls/ceiling/nonfood dirty
dry storage room has some grime on floor, clean.
2020-11-12 Pass Routine 2
*47 Handler-Certificate Not on site
observed expired Texas Food handler cards, renew
*43 Clean vent syst:Intake/exhaust air ducts
observed build up of dust on vents located next to vent hood, clean.
2019-11-04 Pass Routine 2
*42 Floors/walls/ceiling/nonfood dirty
*34 Outer door: solid,selfclosing,tightfitting
loose bottom seal of exterior door located in dinning room area, lead to kitchen.
2019-05-01 Pass Routine CRITICAL 3
*34 Outer openings:closing holes, gaps
gap at ceiling tile fire suppressor sprayer- kitchen area- must be repair to avoid pest harboring
*45 Premises shall be maintained in good repair
ceiling joints separated at roof kitchen area must be repair to proper condition
* 21 RFSM notify 10 days & replacement in 45 days
missing current RFSM -expired certification must be have FSM registered with the city light shield broken at prep area must be have replace or repair shield to avoid chemical contamination
2018-10-26 Pass Routine CRITICAL 3
*20 Grease Trap Tickets
missing current grease trap ticket
*45 Premises shall be maintained in good repair
wall skirt missing at mop sink walls and 3c sink must be repair to proper condition to avoid pest harboring
*34 Windows or doors protected against the entry criteria - air curtain
missing air curtain at exit back door must be have air curtain to prevent pest harboring
2018-05-08 Pass Routine CRITICAL 2
*45 Premises shall be maintained in good repair
mop sink walls broken and with gaps all premises should be in good condition, close all gaps at the wall and repair properly to avoid pest harboring
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
2017-11-10 Pass Routine CRITICAL 6
*28 Date marking > 24 hrs,on site,temp 41F
food bags, spices not date marking must had date marking
*39 Equipment in good repair and proper adjustment.
cooler unit don't working properly - food line back area - must be adjusted or repaired
*45 Premises shall be maintained in good repair
door missing air flow vent -storage area- ceiling tiles cross tee broken - kitchen area- ceiling gaps in all areas
*41 Food storage containers, identified with common name of food.
not labeling must label all food containers and food bags at the freezer unit
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
food packages expired dates
*02 Cold Hold (41øF/45øF or below)
dressing jar 78 F need to be keep refrigerated after opening
2017-05-17 Pass Routine 1
*10 Q.A. PPM - follow manufacturer's direction
100 PPM QUAT WAREWASHING
2016-11-16 Pass Routine 1
*07 Food safe, good condition, unadulterated, and honestly presented
one dented can
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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