LOS 3 MAS TAQUEROS.

Establishment has switched owners. Take Tax Permit to Health Department located 7901 Goforth rd 75238. call: 214-670-8083.

RFSM paper work not onsite. must have paper work onsite.

Flan in container do not have common name.

Flan is not date marked.

loose/broken seal on hand wash station.

eggs found on broken seal of hand wash station.

Provide paper towels at hand sink and soap.

Barbaqoa at 110.8F Food was reheated to 135F.

Label sugar container.

Provide hand wash sign at each hand sinks.

Provide Grease trap tickets.

RFSM not on site.

pozole in large pot at 135.4F after and hour.

provide paper towels at hand sink proporcionar toallas de papel en el lavamanos

menudo in large pot, place in small containers in order to cool using proper cooling method (Colocar en recipientes pequeños para enfriar usando el método de enfriamiento adecuado.)

tongs in cold water, place water container on grill to maintain temperature at 135F or above. tongs En el agua fría, coloque el recipiente de agua en la parrilla para mantener la temperatura a 135F

Food store in maintenance room, move food products to different area.

repair water damaged ceiling tile.

Provide Grease trap tickets.

sliced tomato qt 54.1F

raw beef tongue on floor next to bleach, thaw properly and keep off floor.

chlorine sanitizer at 0 PPM

employee not washing hands after new task.

employee using bare hands to prepared cooked food(using bare hands on cooked torta)

medicine next to food products, store medicine properly and away from food and food contact surfaces.

RFSM not onsite.

employee working in kitchen had no Texas Food Handler cards.

prep cooler not cooling to capacity, move all sliced food to RIC.

date mark food that has been in RIC for more than 24 hours.

provide thermometer for reach in freezer.

no items in hand sink, hand sink for washing hands only

beef tongue on floor

beef tongue thawing at room temperature.

store pots inverted.

label sugar container.

clean FRP walls and clean inside reach in cooler

need sign stating "most recent health report is available upon request"

Change chlorine sanitizer every 2-4 hours, at 0 PPM.

Need RFSM on site, 1st warning.

Date mark all food that has been in RIC for more than 24 hours.

Have 3 comp sink set up, many dirty dishes not on assigned compartments.

Knife stored behind knife holder, in between FRP and storage.

Fix broken ceiling tile.

Need Grease Trap tickets by next visit., 1 st warning.

Chorizo below 135F.

Egg above and next to RTE food in RIC.

No sanitizer bucket set up. Always have available.

No RFSM is on site.

Date mark all food in RIC. many foods have not date marking.

Need thermometer in RIC.

Need Health Permit posted.

Clean top of grill, heavy grime build up.

need pest control receipt.

fix damaged ceiling tile

need a covered waste container in restroom.

Need HW signs.