LOS MOLCAJETES.

City of Dallas

2534 ROYAL LN #E-10 · PRESTON HOLLOW, DALLAS

Last inspected 2021.

11 inspections on record since 2016 · Last inspected Dec 2021.

Last inspected Dec 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
11
VIOLATIONS
71
total on record
LAST INSPECTED
DEC 2021

INSPECTION HISTORY

DEC 9
2021
PASS 6 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days
1 pts Facility Condition
*45 Premises shall be maintained in good repair
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
3 pts Sanitation
*14 When to wash hands
JUN 10
2021
PASS 9 violations
1 pts Sanitation
*45 Lockers to be used to store personal items

STORE ALL PERSONAL JACKET AND BAGS AWAY FROM FOOD AND EQUIPMENT.

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

DO NOT USE HAND SINK FOR ANY PURPOSE OTHER THAN WASHING HANDS.

2 pts Sanitation
*31 Handwashing lavatory - accessible

REMOVE ALL ITEMS STORED IN FRONT OF HAND SINK.

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPAIR COOLER LEG, YOUR COOLER IS NOT STABLE.

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

SPRAY BOTTLES

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALLOWED, STORE ALL PERSONAL BEVERAGE AWAY FROM FOOD AND EQUIPMENT.

1 pts Employee Hygiene
*42 Floors/walls/ceiling/nonfood dirty

GRILL AREA OF S

3 pts Plumbing & Waste
*20 Grease Trap Tickets

MAINTAIN CURRENT GREASE TRAP RECORD ON SITE, RECORD ON SITE DATED NOVEMBER 21

DEC 10
2020
PASS 7 violations
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
1 pts Other
*45 First Aid
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN , " A copy of the most recent establishment inspection report is available upon request ."

1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN VENT HOOD

3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
JUN 25
2020
PASS 8 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Employee Hygiene
*35 Hair Restraints effective
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " A copy of the most recent establishment inspection report is available upon request ".

3 pts Sanitation
*10 Sanitization after Cleaning

EMPLOYEE WASHED EQUIPMENT WITH DETERGENT ONLY.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPAIR FREEZER DOOR

3 pts Food Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

MILK JUNE 16'F

JAN 23
2020
PASS 9 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Chemical spray bottles need labels.

3 pts Plumbing & Waste
*19 One Inch Air Gap

Need 1" air gap at drains.

2 pts Documentation & Training
*21 RFSM - Not On Site

Need to renew RFSM.

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Need to datemark items held for longer than 24 hrs for no more than 7 days.

2 pts Chemical Safety
*29 Sanitizing solutions, testing devices

Obtain chemical test strips.

2 pts Other
*31 Individual, disposable towels

Observed no paper towels at handsink.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Need to clean the floors and walls.

1 pts Food Storage & Handling
*45 Premises shall be maintained in good repair

Need to replace floor tiles in dry storage. Need to repair the handsink.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Need a sign about the inspection report.

show all 11 inspections →
JUN 21
2019
PASS 7 violations
3 pts Sanitation
*18 Toxic items stored above food/utensils
2 pts Other
*31 Hand sinks: number installed for convenient use
1 pts Facility Condition
*45 Walls and ceilings, studs, joists, and rafters

All food preparation needs yo be in the kitchen

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs stored over vegetables

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs stored over cooked vegetables

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

Store the equipment inside of the booth

2 pts Sanitation
*33 Warewashing sinks and drain boards, self-draining.
DEC 27
2018
PASS 4 violations
2 pts Sanitation
*31 Handwashing lavatory - accessible
3 pts Plumbing & Waste
*20 Grease Trap Tickets
1 pts Facility Condition
*45 Walls and ceilings, studs, joists, and rafters
3 pts Sanitation
*18 Toxic items stored above food/utensils

Sterno stored over lemonaid

JUN 23
2018
PASS 7 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

Beard nets missing

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

Lack of a sanitizing solution at the three compartment sink

1 pts Other
*36 Cloths in-use for wiping between uses stored

Rags held in pockets

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Facility Condition
*45 Walls and ceilings, studs, joists, and rafters

Missing ceiling over the food preparation area

2 pts Other
*31 Hand sinks: number installed for convenient use

Fruit and vegetable area - food prepared without a hand sink in the same room

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Potatoes and sterno stored together

JAN 6
2018
PASS 6 violations
3 pts Chemical Safety
*18 Toxic items used according to law

Raid

3 pts Sanitation
*14 Hands wash procedures-without soap
3 pts Food Temperature
*01 Cooling -- within 2 hours, 135-70øF

Cooling foods on the counter

2 pts Sanitation
*33 Warewashing sinks and drain boards, self-draining.

Two drain boards needed

3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Sanitation
*31 Handwashing lavatory - accessible
APR 27
2017
PASS 7 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

all employees must wear a hair restraint while preparing food

2 pts Sanitation
*32 Damaged Equipment

repair/replace the air gaskets in the reach in cooler

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

dusty fan blowing air in the direct path of uncovered chicken breasts

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

repair holes/openings in the ceiling

1 pts Food Storage & Handling
*36 Cloths in-use for wiping between uses stored

sanitizing bucket needed for the storage of cloth towels

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

utensils placed inside the sink

3 pts Employee Hygiene
*15 Limit bare hand contact with all other foods

observed an employee preparing raw chicken without donning gloves

NOV 4
2016
PASS 1 violation
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean dirty fan covers inside reach in cooler

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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