Los Potrillos Mexican Restaurant
2348 S Beltline Rd, Dallas, TX 75253 · 75253 · Restaurant
Passed all 4 inspections — critical violations noted
2022-03-19 Pass w/ Conditions Routine CRITICAL 10
*02 Cold Hold (41øF/45øF or below)
*07 Food safe, good condition, unadulterated, and honestly presented
* 21 RFSM notify 10 days & replacement in 45 days
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
*32 Approved Food Contact Equip.
*12 Lesions containing pus such as a boil or infected wound that is open or draining
*39 Equipment-table mounted must be sealed to table
*43 Light - 10 foot : Walk-in, Dry storage
*20 Grease Trap Tickets
*33 Warewashing equipment, clean solutions.
2021-08-26 Pass Routine CRITICAL 11
*20 Grease Trap Tickets
NO LIQUID WASTE MANIFESTS ON SITE ( IN THE LAST 90 DAYS )
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*22 Accredited food handler certificate - 60 days
PROVIDE FOOD HANDLER CERTIFICATES FOR KITCHEN STAFF ON SITE
*28 Do not exceed manuf. use by date
COOKED FOODS IN THE REACH IN COOLER NOT DATE MARKED
*31 Handwashing lavatory - accessible
KITCHEN HAND SINK BLOCKED
*34 Pest Control
NO PEST CONTROL RECORDS ON SITE
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL EMPLOYEE WATER ON A FOOD PREPARATION TABLE
*42 Floors/walls/ceiling/nonfood dirty
DIRTY / SOILED / FLOOR DRAINS UNDER THE THREE COMPARTMENT SINK
*45 Walls and ceilings, studs, joists, and rafters
DAMAGED CEILING ( MENS RESTROOM )
*46 Physical Facilities Premises
SOILED TOILET SEATS ( RESTROOMS )
*47 Health permit posted
NO CITY OF DALLAS FOOD ESTABLISHMENT PERMIT POSTED
2021-02-23 Pass Routine CRITICAL 11
*10 Clean Sight and Touch
VERY SOILED AND DIRTY MICROWAVE
*20 Grease Trap Tickets
NO LIQUID WASTE MANIFESTS ON SITE
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
*32 Damaged Equipment
BROKEN REACH IN COOLER DOOR GASKETS
*34 Pest Control
NO PEST CONTROL RECORDS ON SITE
*42 Dirty nonfood contact surfaces
DIRTY REACH IN COOLER DOOR GASKETS
*43 Light bulbs, light shields provided
LIGHTING UNIT MISSING BULBS IN THE KITCHEN
*35 Hair Restraints effective
HAIR RESTRAINTS MUST BE WORN BY ALL KITCHEN WORKERS IN THE FOOD PREPARTION AREA
*29 Sanitizing solutions, testing devices
CHLORINE TEST STRIPS NEEDED
*03 Food products not maintained at 135øF or above
COOKED RICE: 102.3 F COOKED PORK: 102.3 F
2021-01-08 Pass w/ Conditions Routine CRITICAL 13
*15 Bare hands contact with ready-to-eat foods
OBSERVED BARE HAND CONTACT WITH READY TO EAT FOOD, TOMATOES
*14 When to wash hands before donning new gloves
COOKS NOT WASHING HANDS BEFORE DONNING NEW GLOVES
*20 Grease Trap Tickets
NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE IN THE PAST 90 DAYS )
*32 Damaged Equipment
BROKEN REACH IN COOLER DOOR GASKET
*35 Eating food, chewing gum, drinking beverages, or using tobacco
KITCHEN WORKERS NOT WEARING HAIR RESTRAINTS
*42 Dirty nonfood contact surfaces
CLEAN THE FLOOR DRAINS UNDER THE THREE COMP SINK
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*34 Pest Control
NO PEST CONTROL RECORDS ON SITE
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
CELL PHONE RESTING ON FOOD PREPARATION TABLE
*28 Date marking commercially prepared of RTE/PHF
COOKED CHICKEN NOT DATE MARKED
*29 Food thermometers--small diameter probe
PROBE FOOD THERMOMETER NEEDED
*31 No soap at handsink
SOAP NEEDED FOR THE HAND SINK
*47 Handwashing signage
HAND WASH SIGN NEEDED FOR ALL HAND SINKS MISSING THEM
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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