Margarita Hut
19059 Marsh Ln #100, Dallas, TX 75287 · 75287 · Restaurant
Passed all 5 inspections — critical violations noted
2018-12-13 Pass Routine 6
*47 RFSM Certificate - Not Display
*28 Date marking > 24 hrs,on site,temp 41F
put use by dates
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*36 Cloths in-use for wiping between uses stored
*31 Individual, disposable towels
2018-06-25 Pass Routine CRITICAL 10
*29 Cold/hot hold unit thermometer easily viewable
*31 No soap at handsink
*19 Water & Plumbing in good repair- per code
hand sink pipe leaking
*43 Light - 50 foot : Food and utensils area
light at the vent hood
*47 RFSM Certificate - Not Display
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*34 Outer door: solid,selfclosing,tightfitting
Eagle Grease Service 5-9-18 invoice no. 6138
*39 Utensils, single serve items 6 inches off - floor
*18 Toxic items labeling-non original container
2018-03-18 Pass Routine CRITICAL 8
*22 Handlers-Certificate Not On Site
*06 Discard TCS if date marked exceeds temp & time
*34 Outer door: solid,selfclosing,tightfitting
propped open
*29 Mechanical holding unit, thermometer location
*47 RFSM Certificate - Not Display
*31 Individual, disposable towels
*43 Light - 10 foot : Walk-in, Dry storage
*21 RFSM - Not On Site
2017-09-25 Pass Follow-up CRITICAL 11
*22 Handlers-Certificate Not On Site
EMPLOYEES NED PROVIDE FOOD HANDLER CARDS
*29 Sanitizing solutions, testing devices
PROVIDE BLEACH SANITIZER TEST STRIPS
* 21 RFSM notify 10 days & replacement in 45 days
OBTAIN RFSM CERTIFICATE WITHIN 45 DAYS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW CHICKEN ABOVE LIME IN WALK IN COOLER
*35 Hair Restraints effective
COVER HAIR
*18 Toxic items labeling-non original container
PROVIDE LABEL FOR SANITIZER BUCKET
*47 Conditions of Permit-in use of food equipment
PROVIDE A SIGN
*42 Dirty nonfood contact surfaces
CLEAN SHELVES, GASKETS, PIPES UNDER SINKS
*34 Outer openings:closing holes, gaps
FIX GAP AT ENTRANCE AND EXIT DOORS
*36 Cloths in-use for wiping between uses stored
STORE WET CLOTH IN SANITIZER BUCKET
*19 Water & Plumbing in good repair- per code
REPAIR LEAKING PIPE UNDER HAND SINK
2017-08-29 Pass w/ Conditions Routine CRITICAL 15
* 21 RFSM notify 10 days & replacement in 45 days
obtain RFSM from City of Dallas within 45 days
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS in walk in cooler
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
*34 Outer openings:closing holes, gaps
fix gap at entrance door
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*42 Dirty nonfood contact surfaces
clean equipment, tables
*22 Handlers-Certificate Not On Site
employees need provide food handler cards
*19 Water & Plumbing in good repair- per code
repair floor drain by walk in cooler, fix leak on faucets
*47 Conditions of Permit-in use of food equipment
provide sign
*18 Toxic items stored above food/utensils
observed chemicals above clean utensils
*35 Hair Restraints effective
cover hair
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle to scoop food
*10 Sanitization after Cleaning
sanitize utensils after washing
*36 Cloths in-use for wiping between uses stored
remove wet cloth or store in sanitizer bucket
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw fish above vegetables in cooler
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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