Market Hall Concess Area
2200 N Stemmons Frwy, Dallas, TX 75207 · 75207 · Restaurant
Passed all 9 inspections — critical violations noted
2022-11-07 Pass Routine CRITICAL 3
*02 Cold Hold (41øF/45øF or below)
cheese: 79'f
*06 Discard TCS if date marked exceeds temp & time
Cheese: 10/29
*45Floor, wall, ceiling - Exposed material
Observed open tiles on the ceiling
2021-10-20 Pass Routine CRITICAL 2
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for cheeses Provide the new date marking for all food packages that take out from the freezers
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs store next to strawberry and above cooked chiekn
2020-10-14 Pass Routine
No violations found.
2019-10-14 Pass Routine
No violations found.
2018-10-19 Pass Routine CRITICAL 6
*10 Sanitization after Cleaning
Toilet bowl plungers observed adjacent to hand wash sink and between reach in cooler and freezer. Toilet bowl plungers are designed for one function. Clearing food related and/ cleaning and sanitiz
*34 Remove dead/trapped pests
Dead insects observed in light shields.
*25 Rodent control: using control methods
Rodent control devices not approved for commercial kitchens. Spring traps may potentially contaminate surfaces when activated.
*39 Store equipment & utensils - avoid contamination
Employee purse stored on shelf above food related utensils.
*47 RFSM Certificate - Not Display
Registered Food Service Manager Certificate not on display. Nor is is issued by the City of Dallas.
*29 Sanitizing solutions, testing devices
Please provide test strips for Quaternary Ammonium (Quat, MultiQuat, SaniQuat, etc.). Employees should be able to audit sanitizing solution for proper concentration.
2018-04-10 Pass Routine 1
*10 Clean Sight and Touch
ice machine
2017-10-12 Pass Routine CRITICAL 3
*14 When to wash hands before donning new gloves
*10 Clean Sight and Touch
observed mold in ice machine provide cleanly for cooler
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw chichen above law beef and cooked beef
2017-04-19 Pass Routine CRITICAL 2
*28 Date marking > 24 hrs,on site,temp 41F
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
2016-10-26 Pass Routine 2
*10 Clean Sight and Touch
*28 Date marking > 24 hrs,on site,temp 41F
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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