Dallas
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Mcdonald's

7233 John Carpenter Frwy #110, Dallas, TX 75247 · 75247 · Restaurant

Passed all 9 inspections — critical violations noted

Inspections
9
9 passed
Last Inspected
2020-08-27
Pass Rate
100%
0 failures
Score
49/100
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9 consecutive passes, most recently 2020-08-27
No failures across all 9 inspections on record
17 sanitation violations found across 8 inspections
3 employee hygiene violations found across 2 inspections
Sanitation critical 17×
Other serious 11×
Documentation & Training minor
Plumbing & Waste serious
Employee Hygiene critical
Food Temperature critical
Facility Condition minor
Food Storage & Handling minor
Pest Activity critical
2020-08-27 Pass Routine
6
serious Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

0 ppm chlorine

serious Plumbing & Waste

*20 Grease Trap Tickets

minor Documentation & Training

*21 RFSM - Not On Site

register RFSM with city of Dallas

minor Other

*31 Individual, disposable towels

minor Sanitation

*32 Damaged Equipment

fix the broken handle

minor Other

*36 Cloths in-use for wiping between uses stored

2020-03-16 Pass Routine
4
serious Plumbing & Waste

*20 Grease Trap Tickets

minor Documentation & Training

*21 RFSM - Not On Site

register RFSM with ciy of dallas

minor Other

*31 Individual, disposable towels

minor Employee Hygiene

*35 Hair Restraints effective

all employee who working with food must have hat/hair net

2019-09-11 Pass Routine
3
minor Facility Condition

*45Physical Facilities Floors,Walls,Ceilings

floor leading to the walk in freezer is not leveled and presents a slip and fall hazard for the employees.

minor Documentation & Training

*21 RFSM - Not On Site

register with the City of Dallas

minor Sanitation

*44 Refuse/recyclables area maintained in good repair

dumpster area needs to be cleaned-observed trash on the ground

2019-03-13 Pass Routine
CRITICAL 7
minor Other

*40 Store single-service item in original package

serious Other

*12 A food employee shall comply with an exclusion or RESTRICTION

critical Food Temperature

*29 Food thermometers provided and accessible

minor Documentation & Training

*21 RFSM supervisory capacity up to 4 establishment

minor Documentation & Training

*30 Does Establishment have a current valid permit posted?

minor Other

*47 Other Violations

critical Sanitation

*39 Store equipment & utensils - avoid contamination

2018-09-20 Pass Routine
CRITICAL 6
critical Sanitation

*31 Individual, disposable towels

No paper towels at hand wash sink near service counter. Corrected on site.

minor Food Storage & Handling

*45Floor, wall, ceiling - Exposed material

Ceiling tile displaced in dry storage area near back door.

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Buildup of food soils on floor under and behind grill

serious Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

Chlorine sanitizer bucket tested at 0ppm Chlorine. Corrected on site.

minor Sanitation

*39 Equipment in good repair and proper adjustment.

Reach in cooler not functioning in kitchen.

critical Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Houseflies present.

2018-03-08 Pass Routine
CRITICAL 6
serious Sanitation

*10 Clean Sight and Touch

CLEAN INSIDE OF THE MICROWAVE

critical Sanitation

*18 Toxic items storage adjacent to food/utensils

minor Documentation & Training

*30 Does Establishment have a current valid permit posted?

critical Sanitation

*31 Handwashing lavatory - used for other purpose

minor Other

*36 Cloths in-use for wiping between uses stored

minor Sanitation

*42 Dirty nonfood contact surfaces

WIPE DOWN BACK DROP OF SODA DISPENSERS

2017-10-03 Pass Routine
CRITICAL 8
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

cheese 50^F egg 48° F taco 50° F sight

minor Employee Hygiene

*35 Hair Restraints effective

serious Sanitation

*10 Clean Sight and Touch

RIC mold in ice machine

critical Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

sandwich

critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Ran eggs, gravy store together

serious Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

sanitizer bucket: Oppm

minor Documentation & Training

*22 Handlers-Certificate Not On Site

minor Documentation & Training

*21 RFSM - Not On Site

2017-04-26 Pass Routine
CRITICAL 5
critical Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

minor Other

*36 Cloths in-use for wiping between uses stored

minor Other

*31 Individual, disposable towels

critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

STORE RAW EGGS BELOW OTHER FOOD ITEMS

serious Plumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR RINSE SINK STOPPER @ 3 COMP SINK

2016-10-12 Pass Routine
CRITICAL 3
minor Other

*29 Sanitizing solutions, testing devices

PROVIDE QUAT TEST STRIPS

critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS STORED OVER BISCUIT IN REACH IN COOLER

minor Other

*36 Cloths in-use for wiping between uses stored

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.