5 inspections on record since 2019 · Last inspected Aug 2023.
Last inspected Aug 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
5
VIOLATIONS
16
total on record
LAST INSPECTED
AUG 2023
INSPECTION HISTORY
AUG 22
2023
PASS6 violations
3 ptsFood Temperature
*02 Cold Hold (41øF/45øF or below)
COLD TCS FOOD ITEMS SHALL BE STORED AT 41'F OR BELOW
3 ptsSanitation
*10 Other sanitizer use - manufacturer label direction
0PPM CHLORINE OBSERVED AT DISHWASHER, SHALL BE BETWEEN 50-100PPM CL
2 ptsDocumentation & Training
*22 Accredited food handler certificate - 60 days
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
1 ptsOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination
1 ptsSanitation
*39 Store equipment & utensils in a clean, dry place
AUG 11
2022
PASS3 violations
2 ptsDocumentation & Training
*21 RFSM - Not On Site
RFSM not on site
1 ptsSanitation
*39 Equipment in good repair and proper adjustment.
Fix convection hot plate/stove top for syrup prep
2 ptsDocumentation & Training
*22 Accredited food handler certificate - 60 days
Get baristas food handler certificate/card
JUL 13
2021
PASS1 violation
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
APR 22
2020
PASS3 violations
3 ptsFood Storage & Handling
*18 Toxic items labeling-non original container
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
2 ptsDocumentation & Training
*21 RFSM - Not On Site
MAY 13
2019
PASS3 violations
2 ptsOther
*31 Individual, disposable towels
1 ptsSanitation
*47 Handwashing signage
1 ptsSanitation
*40 Handle & dispense of cleaned utensils, single-use
Public inspection records from City of Dallas Code Compliance — Consumer Health Division.
Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants.
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