MESERO.

City of Dallas

5505 BELTLINE RD · PRESTONWOOD, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
85
total on record
LAST INSPECTED
SEP 2023

INSPECTION HISTORY

SEP 14
2023
PASS 7 violations
1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

observed staff touching the inside of small bowls

3 pts Sanitation
*14 Wash hands after all other activities

staff observed drinking in service area with out washing hands- wash hands after every contamination

1 pts Other
*36 Cloths in-use for wiping between uses stored

wet wiping towels seen throughout counter top

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Raw egg out at room temperature at 57F/ must be at 41F

1 pts Other
*45 Dressing areas:Lockers

properly store personal items (purse)

2 pts Sanitation
*32 Equipment & Utensils resistant pit,chip, crazing

shelving inside of Walk-in-Cooler rusted

1 pts Sanitation
*44 Soiled receptacles and waste handling units cleaned

trash over flow at dumpster/ increase frequency of dumpster service - avoid complaints

FEB 13
2023
PASS 3 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
2 pts Documentation & Training
*21 RFSM - Not On Site
AUG 18
2022
PASS 8 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets, coolers, shelves

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

new manager obtain rfsm certificate within 45 days

1 pts Sanitation
*36 Cloths in-use for wiping food spills used for no other purpose

observed towels/wiping cloths under cutting boards and utensils

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at back door

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

observed utensils in hans sink

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

1 pts Sanitation
*47 Handwashing signage

provide hand washing sign

1 pts Sanitation
*39 Cutting surfaces.

resurface cutting boards

JUN 23
2022
PASS 13 violations
2 pts Sanitation
*32 Damaged Equipment

rubber spatula

3 pts Sanitation
*10 Chlorine exposure time table

0 ppm chlorine tested at dishwasher

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

back door

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
2 pts Documentation & Training
*30 Food Establishment Permit
3 pts Food Temperature
*01 Cooling -- within 2 hours, 135-70øF

Shredded chicken and black beans in large container at 77 F on prep table.

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

marinated chicken 58 F salmon 59 F beef fajita 53 F

3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

chicken above vegetables in WIC

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*31 Individual, disposable towels
1 pts Sanitation
*47 Handwashing signage
1 pts Other
*45 Drying Mops-air dry
AUG 3
2021
PASS 6 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
2 pts Food Temperature
*29 Food thermometers provided and accessible
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
1 pts Sanitation
*39 Air-drying required after cleaning & sanitiziing
1 pts Food Temperature
*38 Thawing. under running water criteria - < 4 hours

Raw tuna must be thawed with running water

show all 14 inspections →
DEC 14
2020
PASS 4 violations
2 pts Other
*29 Sanitizing solutions, testing devices
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
2 pts Other
*31 No soap at handsink
2 pts Documentation & Training
*21 RFSM - Not On Site
JUN 17
2020
PASS 4 violations
1 pts Employee Hygiene
*35 Hair Restraints effective
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
2 pts Food Temperature
*29 Mechanical holding unit, thermometer location
DEC 20
2019
PASS 6 violations
3 pts Food Storage & Handling
*06 Discard TCS if date marked exceeds temp & time
2 pts Other
*29 Sanitizing solutions, testing devices
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
2 pts Other
*31 No soap at handsink
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
1 pts Sanitation
*39 Store all equipment & utensil covered or inverted
JUN 13
2019
PASS 7 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

most recent on file is from 11/27/18

2 pts Sanitation
*32 Damaged Equipment

repair/replace the strip on the walk in cooler in the kitchen area

1 pts Sanitation
*39 Keep utensils handles upright or protected

keep the ice scoop inverted with the handle upright to prevent contamination.

2 pts Sanitation
*25 Chemical sanitizer generated by a device on-site shall be produced by a device that displays the

no chlorine detected

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

utensil/container stored inside a designated hand wash sink

3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

pink biofilm/bacteria observed inside the ice machine in the kitchen prep area

1 pts Sanitation
*47 Handwashing signage
DEC 10
2018
PASS 10 violations
2 pts Sanitation
*25 Chemical sanitizer generated by a device on-site shall be produced by a device that displays the

no chlorine detected in the warewash machine

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

lids needed for containers used to stored food

2 pts Other
*31 Individual, disposable towels

replenish every disposable towel dispenser

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
1 pts Sanitation
*47 Handwashing signage

hand wash sign needed at the hand wash sink

1 pts Sanitation
*42 Dirty nonfood contact surfaces

syrup/sticky residue inside the reach in coolers in the bar area

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored on the second shelf from the top inside the reach in cooler

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

leaking pipe under the three-compartment sink

3 pts Sanitation
*10 Clean Sight and Touch

clean the inside of the ice machine thoroughly; pink bacteria/slime observed on the top area inside the ice machine

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

sliced lemons and pineapples in a container with a date of 9/12

JUN 11
2018
PASS 7 violations
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
2 pts Other
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food
3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

clean the inside of the ice machine thoroughly; pink slime observed inside the ice machine

3 pts Sanitation
*14 Gloves single use

observed an employee handle the sanitizer buckets and sweep without discarding the gloves and washing hands before performing new food related tasks. Always change gloves and wash hands before perform

1 pts Sanitation
*47 Handwashing signage
1 pts Employee Hygiene
*35 Hair Restraints effective

beard guards needed

DEC 11
2017
PASS 2 violations
2 pts Sanitation
*32 Damaged Equipment

replace broken air gaskets inside the reach in cooler

3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

clean the inside of the ice machine thoroughly

JUN 26
2017
PASS 2 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

do not store the knives in between the coolers

DEC 28
2016
PASS 6 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Other
*29 Sanitizing solutions, testing devices

chlorine test strip

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

knife on the hand sink

1 pts Sanitation
*47 Handwashing signage
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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