Mi Cocina in the Park

*31 No soap at handsink

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop

*46 Covered waste receptacle for women's restroom

*10 Clean Sight and Touch

CLEAN FLOOR DRAINS AND INTERIOR OF ICE MACHINE

*19 Water & Plumbing in good repair- per code

HOT WATER AT HAND SINK LESS THAN 110F

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

GNATS PRESENT

*31 Handwashing lavatory - accessible

HAND SINK IS BLOCKED FOOD IS IN SINK

*32 Damaged Equipment

DOOR GASKETS

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

*39 Soda nozzles and ice bin clean as specified

*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL ITEMS IN WALK IN COOLER

*42 Dirty nonfood contact surfaces

CLEAN FAN COVERS IN WALK IN COOLERS, CLEAN DEBRIS ON THE FLOOR

*45Floor, wall, ceiling - Exposed material

EXPOSED OPENINGS IN THE CEILINGS BY STATION WHERE CHIPS ARE PREPARED

*09 Food on display shall be protected from contamination

PLATES OF AVOCADOS CANNOT BE STORED ON FRESH LETTUCE

*20 Grease Trap Tickets

NEED CURRENT RECORDS

*21 RFSM - Not On Site

NOT REGISTER WITH COD

*26 Consumer Advisory--Disclosure--description criteria

NEEDED ON ALL MENUS

*32 Damaged Equipment

DOOR GASKETS ARE SPLIT ON RIC

*36 Cloths in-use for wiping food spills used for no other purpose

NOT TO BE USED UNDERNEATH CUTTING BOARDS

*40 Reuse of single service articles

MUST HAVE A HANDLE TO BE USED AS A SCOOP

*42 Dirty nonfood contact surfaces

CLEAN FLOORS IN BAR AND KITCHEN

*45Floor, wall, ceiling - Exposed material

SEAL OPENINGS IN THE CEILING IN THE DISH AREA

*47 Other Violations

HEALTH NOTICE NEEDED

*35 Eating food, chewing gum, drinking beverages, or using tobacco

DESIGNATE AREA FOR EMPLOYEE FOOD AND DRINK

*34 Pest Control

FLIES FOUND IN RESTAURANT