Mimis Pizzeria
6807 W Northwest Hwy, Dallas, TX 75225 · 75225 · Restaurant
Passed all 10 inspections — critical violations noted
2025-05-22 Pass New Retail Food 2022
No violations found.
2024-11-19 Pass New Retail Food 2022
No violations found.
2024-05-25 Pass New Retail Food 2022
No violations found.
2023-11-03 Pass Routine CRITICAL 3
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Raw products (chicken & Calamari) cannot be above RTE (Ready to eat) food (sauces)
*43 Light bulbs, light shields provided
Replace light bulb under vent hood
*29 Food thermometers provided and accessible
Provide thermometer for RIC
2023-04-10 Pass Routine CRITICAL 5
*41 Food Labeling - Bulk Food w/ Card or Sign
label bulk containers (salad)
*43 Light bulbs, light shields provided
repair/replace light bulb
*35 Hair Restraints effective
employees should have hair net /cover/hat
*29 Food thermometers provided and accessible
provide thermometers for RIC
*22 Accredited food handler certificate - 60 days
provide food handlers certificate for employees
2022-07-19 Pass w/ Conditions Routine CRITICAL 11
*37 Storing the food at least 15 cm (6 inches) above the floor
Food stored on the floor in walk in cooler
*36 Cloths in-use for wiping between uses stored
*10 Clean Sight and Touch
Dirty knife
*42 Floors/walls/ceiling/nonfood dirty
Kitchen floor is dirty
*43 Clean vent syst:Intake/exhaust air ducts
*07 Food safe, good condition, unadulterated, and honestly presented
Dented can observed
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
*19 Water & Plumbing in good repair- per code
Repair faucet leak at 3 comp sink
*15 Bare hands contact with ready-to-eat foods
*22 Accredited food handler certificate - 60 days
*21 RFSM - Not On Site
2021-12-16 Pass Routine CRITICAL 7
*19 Water & Plumbing in good repair- per code
Faucet leak at hand sink and 3 comp sink
*43 Clean vent syst:Intake/exhaust air ducts
*21 RFSM - Not On Site
*10 Clean Sight and Touch
Clean inside reach in freezer
*28 Date marking > 24 hrs,on site,temp 41F
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Do not store raw chicken over ready to eat items
*36 Cloths in-use for wiping between uses stored
2021-06-10 Pass Routine CRITICAL 6
*19 Water & Plumbing in good repair- per code
repair faucet leak at 3 comp sink
*43 Light - 50 foot : Food and utensils area
at vent hood over grill
*10 Chlorine sanitizer concentration, minimum temp.
Maintain chlorine conc. at dish machine at 50ppm
*02 Cold Hold (41øF/45øF or below)
*36 Cloths in-use for wiping between uses stored
*21 RFSM - Not On Site
2020-12-08 Pass Routine 5
*21 RFSM - Not On Site
Register food manager certificates with the city of Dallas
*36 Cloths in-use for wiping between uses stored
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
*31 Individual, disposable towels
*44 Trash can provided for papertowel waste
2020-05-28 Pass Routine 5
*36 Cloths in-use for wiping between uses stored
*37 Storing the food at least 15 cm (6 inches) above the floor
*43 Light - 50 foot : Food and utensils area
*19 Water & Plumbing in good repair- per code
Repair leak at 3 comp sink faucet and hand sink faucet.
*39 Equipment-doors, seal hinges adjusted/intact
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.