Moe's Southwest Grill
8008 Cedar Springs Rd C2181, Dallas, TX 75235 · 75235 · Restaurant
Passed all 13 inspections — critical violations noted
2024-01-18 Pass Routine CRITICAL 8
*10 Clean Sight and Touch
Observed mold in ice machine, dirty can opener blade
*14 When to wash hands before donning new gloves
and when necessary after touching garbage can
*18 Toxic items labeling-non original container
*31 No soap at handsink
*32 Damaged Equipment
Replace torn RIC gaskets
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed personal drink on prep table with food
*39 Store equipment & utensils in a clean, dry place
Store utensils on dry, clean surface
*42 Dirty nonfood contact surfaces
Clean dirty can opener and venthood
2023-07-14 Pass Routine 4
*10 Clean Sight and Touch
Clean solid can opener blade and mold inside ice machine
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
observed ice scoop handle directly touching ice
*42 Dirty nonfood contact surfaces
clean dirty RIC gaskets and can opener
*45 Premises shall be maintained in good repair
Repair damage wall/base panel of WIC
2023-01-18 Pass Routine 4
*10 Clean Sight and Touch
Observed dirty can opener in back area
*32 Damaged Equipment
Repair torn gasket in RIC in front
*42 Dirty nonfood contact surfaces
Clean moldy shelves in WIC
*21 RFSM - Not On Site
ConsumerHealthRFSMandTemp.Dallascityhall.com
2022-01-26 Pass Routine 2
*10 Clean Sight and Touch
Observed dirty can opener blade.
*21 RFSM - Not On Site
RFSM not on site. Call 214-670-8083 for info.
2021-07-14 Pass Routine CRITICAL 5
*10 Clean Sight and Touch
Observed dirty interior ice machine panel
*34 Pest control-routine inspections for
Provide full pest control report - not just invoices
*42 Dirty nonfood contact surfaces
Observed dirty walls (above/under 3-comp sink), mold on 3-comp sink
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed knife stored between prep table and wall
*45 Premises shall be maintained in good repair
Seal sinks to wall
2020-12-15 Pass Routine CRITICAL 2
*18 Toxic items stored above food/utensils
Observed chemical spray bottle over/next to utensils
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed scoop handle in beans
2020-05-12 Pass Routine 1
*45 Drying Mops-air dry
Hang or invert mop to air dry.
2019-10-30 Pass Routine CRITICAL 7
*21 RFSM - Not On Site
Register manager cert w/ City of Dallas
*29 Food thermometers provided and accessible
Provide thermometers for RIC's
*35 Hair Restraints effective
Observed employee with no hat or hair net
*36 Cloths in-use for wiping between uses stored
keep sanitizer buckets off floor
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Keep scoop handles out of product
*42 Dirty nonfood contact surfaces
Observed dirty outside of containers, bottom of RIF
*45 Premises shall be maintained in good repair
Seal hand sink to wall and repair
2019-03-20 Pass Routine CRITICAL 5
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
register rfsm with city of dallas
*31 Handwashing lavatory - used for other purpose
observed utensils in the hand sink
*43 Ventilation hood systems, adequacy
provide cleaning for the vent hood
*20 Grease Trap Tickets
2018-09-12 Pass Routine CRITICAL 5
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw chicken and sauces store together
*37 Storing the food at least 15 cm (6 inches) above the floor
oil hear on the floor
*36 Cloths in-use for wiping between uses stored
*29 Sanitizing solutions, testing devices
*21 RFSM - Not On Site
register RFSM with city of Dallas
2018-02-15 Pass Routine 2
*32 Nonfood surfaces-design to be cleaned easily
clean air fliter from ice machine
*21 RFSM - Not On Site
2017-07-26 Pass Routine CRITICAL 5
*42 Nonfood-contact surfaces material
No towel allow under cutting board
*31 Handwashing lavatory - used for other purpose
observed ice in the hand sink
*29 Sanitizing solutions, testing devices
provide sanitizer test strip
*22 Handlers-Certificate Not On Site
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Ran beef and raw chicken Store together
2017-01-13 Pass Routine 6
*03 Food products not maintained at 135øF or above
chicken 128'f
*07 Food safe, good condition, unadulterated, and honestly presented
provide lit/cover for all food containers
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for all food containers
*37 Storing the food at least 15 cm (6 inches) above the floor
*42 Ventilation hood systems
provide cleaning for the vent hood
*10 Q.A. PPM - follow manufacturer's direction
>400 ppm quat
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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