DEC 14
2022
PASSED
11 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
MONKEY KING NOODLE COMPANY.
BEAT. 47/100
6770 ABRAMS RD #110 · LAKE HIGHLANDS, DALLAS
Last inspected December 14, 2022 · passed
8 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
43
includes 8 critical
RECORDS COVER
2 YEARS
since Nov 2020
INSPECTION HISTORY
*10 Clean Sight and Touch
Mold inside ice machine and dirty microwave on top.
*21 RFSM - Not On Site
No RFSM on site.
*28 Date marking > 24 hrs,on site,temp 41F
No date mark on tomato paste.
*31 Handwashing lavatory - used for other purpose
Cannot store utensils in hand sink, cannot use for other purposes than hand washing.
*37 Storing the food at least 15 cm (6 inches) above the floor
Cannot store any food items on the floor, must be at least 6 inches above the floor.
*39 Utensils, single serve items 6 inches off - floor
Cannot store utensils on the floor.
*46 Covered waste receptacle for women's restroom
Need trash can lid or cover.
*47 Other Violations
Need choking poster posted in dining room.
*41 Food storage containers, identified with common name of food.
Label all bulk items.
*34 Pest control-routine inspections for
Need to provide routine pest control.
*19 Water & Plumbing in good repair- per code
Hand sink leaking (bathroom).
JUN 122022PASSED11 violations2 CRITICALDETAILS
JUN 12
2022
PASSED
11 violations2 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
Store wet wiping towels in a sanitizing solution when not use
*47 Other Violations
Observed venthood filters not in place well cooking food, No current pest control seen/provide
*24 Food Labeling- with common name of the food
Label all food squeeze bottles/sauces
*45 Drying Mops-air dry
Hang wet mops to dry
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed in use utensils inside of bulk ingredient bins (flour)
*42 Floors/walls/ceiling/nonfood dirty
Clean walls underneath food equipment
*21 RFSM - Not On Site
*22 Accredited food handler certificate - 60 days
*28 Date marking > 24 hrs,on site,temp 41F
All cooked RTE foods must be date marked
*20 Grease Trap Tickets
*03 Food products not maintained at 135øF or above
Food must stay/hot/cold. Observed food out at room temperature at 76 F / 62 F. Hot building temperature must be maintained at 135 F
NOV 52021PASSED10 violations2 CRITICALDETAILS
NOV 5
2021
PASSED
10 violations2 CRITICALDETAILS
*22 Accredited food handler certificate - 60 days
*36 Cloths in-use for wiping between uses stored
do not store cloth towels underneath cutting boards
*39 Cooking equipment free of encrusted grease
*45 Cleaning floors, dustless methods
*18 Toxic items labeling-non original container
spray bottle of what appears to be windex unlabeled
*35 Eating food, chewing gum, drinking beverages, or using tobacco
a designated area for employees to drink would need to be provided- keep away from the main kitchen prep area
*29 Sanitizing solutions, testing devices
*35 Hair Restraints effective
* 21 RFSM notify 10 days & replacement in 45 days
register at appointments.dallascityhall.com
*10 A chemical sanitizer used: contact times criteria
no sanitizer observed with the test strips- have a technician inspect it
MAY 102021PASSED8 violations2 CRITICALDETAILS
MAY 10
2021
PASSED
8 violations2 CRITICALDETAILS
*10 Other sanitizer use - manufacturer label direction
no sanitizer in the sanitizer bucket
*32 Damaged Equipment
hot water knob at the front hand wash sink
*36 Cloths in-use for wiping between uses stored
towel should be stored in a sanitizer bucket
*19 One Inch Air Gap
three compartment sink
*20 Grease Trap Tickets
needed on site
*21 RFSM - Not On Site
register with the City of Dallas as a Registered Food Service Manager by next inspection- did not see any on site and the employee was not able to present me with one
*27 Cooling, heating, and holding capacities. Equipment
warmers set around 115 degrees F
*47 Handler-Certificate Not on site
needs to be on site
NOV 122020PASSED3 violationsDETAILS
NOV 12
2020
PASSED
3 violationsDETAILS
*24 Food Labeling- with common name of the food
*19 Water & Plumbing in good repair- per code
leaking pipe at the three compartment sink
*34 Outer door: solid,selfclosing,tightfitting
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →