City of Dallas
325 N SAINT PAUL ST #125 · DOWNTOWN, DALLAS
Last inspected 2023.
7 inspections on record since 2017 · Last inspected Aug 2023.
Last inspected Aug 2023. Records may not reflect current conditions.
SERVICE GREASE TRAP ASAP SERVICE EVERY 90 DAYS
A CERTIFIED FOOD MANAGER MUST BE PRESENT ALL HOURS OF OPERATION RENEW EXPIRED MANAGER CERTIFICATES
PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES NOT MANAGER CERTIFIED WITHIN 30 DAYS OF EMPLOYMENT
DISPOSE OF MOP WATER AND HANG MOP TO DRY
STORE DAMP TOWELS IN SANITIZING BUCKET BETWEEN USE
NEEDED AT BACK SINK
must be 6 inches off the ground
clean vents above prep station in sink
needed at back hand sink
CLEAN EQUIPMENT VERY DUSTY (COFFEE MACHINE)
NO RECORDS
sliced ham measured at 48 degrees F
containers of ranch dressing stored on the floor inside the kitchen prep area
expired permit
yoplait yogurt with a date of 4/27/2019
expired egg whites
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY
deli meats in sandwich lines above 41'f
broken gaskets in back RIC
dirty microwave
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →