MUSUME RESTAURANT.

City of Dallas

2330 FLORA ST #170 · DOWNTOWN, DALLAS

Last inspected 2023.

11 inspections on record since 2018 · Last inspected Aug 2023.

Last inspected Aug 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
11
VIOLATIONS
99
total on record
LAST INSPECTED
AUG 2023

INSPECTION HISTORY

AUG 11
2023
PASS 6 violations
3 pts Sanitation
*10 Clean Sight and Touch

BOTTOM SHELF OF RIC OBSERVED WITH PRODUCT DEBRIS ACCUMULATION

2 pts Sanitation
*29 Sanitizing solutions, testing devices

PROVIDE QUAT TEST STRIPS TO TEST SANITIZER BUCKETS & 3 COMP SINK

1 pts Employee Hygiene
*35 Hair Restraints effective

PROVIDE PROPER HAIR RESTRAINTS FOR ALL EMPLOYEES BOTT

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

PROVIDE SANITIZER BUCKETS FOR ALL WORK /SERVICE STATIONS

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

USE PROPER SCOOP -NOT BOWL- TO DISPENSE FLOUR

1 pts Other
*45 Drying Mops-air dry

HANG MOP WHEN NOT IN USE

JAN 26
2023
PASS 10 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Observed sliced jalapenos being rinsed at hand sink sushi bar

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

Label all food squeeze bottle

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix leak at 3 compartment sink

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Service sushi cooler (last one) to reach at least 41 below

2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM on site the time of inspection

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Vet a hood filters observed with black build-up/clean

2 pts Chemical Safety
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide chemical test strip (Bleach

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee drinks must be stored in a designated location-observed open drinks in different area

3 pts Other
*06 Time as PHC: 4 hours provide written procedures methods of compliance
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Observed chemical spray bottles away from food, clean plates

MAY 2
2022
PASS 4 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

NO FOOD IN HAND SINK

1 pts Other
*36 Cloths in-use for wiping raw animal foods shall be kept separate

NEED FOOD APPROVED CLOTHS FOR "CATCHING MOISTURE" ON SUSHI RICE AND OTHER PRODUCTS

1 pts Food Storage & Handling
*41 Food Label - Bulk food w/ manufatuter labeling

LABEL BOTTLES ON COOK LINE

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
MAR 9
2022
PASS 14 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDLY STRAWBERRIES

3 pts Sanitation
*10 Clean Sight and Touch

ICE MACHINE ALONG TOP PANEL VERY DIRTY

2 pts Documentation & Training
*21 RFSM - Not On Site

MUST REGISTER WITH THE CITY OF DALLAS

2 pts Other
*24 Shellfish tag - date of harvesting

PLEASE PROVIDE SHELL TAGS

2 pts Other
*26 Advisory- "consuming raw#." alternate text

NOT PRESENT ON MENUS

2 pts Food Temperature
*29 Outfitter-Thermometer.

NEEDED IN THE DEEP FREEZER

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

CANNOT POUR FOOD DOWN THE DRAIN

2 pts Sanitation
*32 Damaged Equipment

DOOR GSKEYS DOOR GASKETS

1 pts Employee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

CANNOT BE USED FOR SUSHI RICE

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

NOT BETWEEN EQUIPMENT

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

BOTTLES OF SAUCES

1 pts Sanitation
*42 Dirty nonfood contact surfaces

FAN COVERS

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Other
*47 Other Violations

HEALTH NOTICE

AUG 16
2021
PASS 9 violations
3 pts Sanitation
*10 Clean Sight and Touch

TOP WHITE PANEL NEEDS TO BE CLEANED

2 pts Food Storage & Handling
*28 Do not exceed manuf. use by date

PLEASE DATE MARK FOODS

2 pts Food Temperature
*29 Outfitter-Thermometer.

NEEDED IN BOTH WHITE DEEP FREEZERS

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES AND FRUIT FLIES BY HAND SINKS AND IN DISH AREA

2 pts Other
*26 Consumer Advisory--Disclosure--description criteria

PLEASE ADD TO MENUS

2 pts Sanitation
*32 Damaged Equipment

CUTTING BOARD, DOOR GASKETS ON COOK LINE

1 pts Sanitation
*39 Keep utensils handles upright or protected

HANDLES FOUND SUBMERGED IN SAUCES ON COOK LINE IN RIC

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN THE DRAINS TO PREVENT FLIES, CLEAN FAN COVERS IN WIC

1 pts Sanitation
*47 Handwashing signage

NEEDED AT SINK, AND NOTICE (INCLUDED IN EMAIL)

show all 11 inspections →
DEC 2
2020
PASS 6 violations
3 pts Sanitation
*19 Water & Plumbing in good repair- per code

leak at the hand wash sink, water is pooling on the floor. noted on last report, faucet with latex gloves has not been repaired

1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

in bar area first one when you walk in

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

gnats in the bar area and dish area

1 pts Sanitation
*42 Dirty nonfood contact surfaces

fan covers in wic

3 pts Sanitation
*10 Clean Sight and Touch

clean ice machine (changing the filter in the ice machine)

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

must register with the City of Dallas, has certificates

OCT 22
2020
PASS 12 violations
3 pts Employee Hygiene
*19 Water & Plumbing in good repair- per code

leak at 3 comp sink, pan is underneath to catch the water. water by dish machine is not reaching 110F faucet leak is secured with a latex glove

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

gnats and mosquitoes present in dish area

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

walls are heavily dirty in kitchen area

2 pts Food Temperature
*29 Outfitter-Thermometer.

NEEDED IN DEEP FREEZER

3 pts Sanitation
*10 Clean Sight and Touch

ICE MACHINE IS VERY DIRTY WITH PINK BIOFILM AND MOLD SPORES

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

FOUND 6 CONTAINERS OF MOLDY BLUEBERRIES 2 PACKS OF STRAWBERRIES.

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

LABEL SQUIRT BOTTLES OF SAUCES

1 pts Employee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

CANNOT BE USED UNDERNEATH CUTTING BOARD

1 pts Sanitation
*39 Cutting surfaces.

CANNOT BE TAKEN APART AND REASSEMBLED ON METAL PANS

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

MUST REGISTER WITH THE CITY OF DALLAS

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

NEED CURRENT FOOD HANDLER CARDS

2 pts Other
*24 Shellfish tags kept for 90 days: do not mix shellstock

NEED A COPY OF SHELL TAGS

NOV 21
2019
PASS 11 violations
3 pts Sanitation
*10 Clean Sight and Touch

clean the ice bin

2 pts Documentation & Training
*21 Outfitter-Certified Food Manager

expired

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

expired

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

no dumping of food: observed edamame

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

designate area for employees drinks and cups

1 pts Employee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

no towels under the cutting board

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Sanitation
*39 Equipment and Utensils Storage

knives were stored between equipment

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label bottles

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean inside RIC/ microwave and fan covers

1 pts Sanitation
*47 Handwashing signage
MAY 22
2019
PASS 6 violations
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Sanitation
*22 Washing hands only at a designated hand sink
3 pts Sanitation
*10 Clean Sight and Touch

Interior of ice Machine

1 pts Other
*36 Cloths in-use for wiping between uses stored
2 pts Other
*31 Individual, disposable towels
NOV 20
2018
PASS 9 violations
3 pts Sanitation
*10 Clean Sight and Touch

black mold in ice machine

2 pts Sanitation
*31 Handwashing lavatory - accessible

container in hws

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

remove cardboard form dry storage shelf

1 pts Sanitation
*42 Dirty nonfood contact surfaces

fan cover inside WIC with heavy dust

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace broken light inside RIF

1 pts Employee Hygiene
*35 Hair Restraints effective
2 pts Other
*29 Sanitizing solutions, testing devices
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
APR 16
2018
PASS 12 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
1 pts Documentation & Training
*47 Health permit posted
1 pts Sanitation
*32 Equipment clearance of cleaning space
3 pts Other
*06 Time as PHC: 4 hours provide written procedures methods of compliance
3 pts Sanitation
*18 Toxic items used according to law

toxic in the three compartment sink and dish washer.

1 pts Sanitation
*39 Keep utensils handles upright or protected

Handles up on the scoops in the bulk containers.

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material
1 pts Sanitation
*42 Nonfood-contact surfaces material

wood under the legs of the NSF approved equipment and Cinder bricks.

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
1 pts Employee Hygiene
*35 Hair Restraints effective
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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