Nammi Truck (commissary)
6211 Owens St #100, Dallas, TX 75235 · 75235 · Restaurant
Passed all 8 inspections — critical violations noted
2021-06-02 Pass Routine 2
*42 Dirty nonfood contact surfaces
Clean up ice buildup in WIF
*20 Grease Trap Tickets
Service grease trap every 90 days
2020-11-05 Pass Routine CRITICAL 1
*18 Toxic items stored above food/utensils
Observed hand sanitizer over service items
2020-01-08 Pass Routine CRITICAL 3
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed eggs over RTE
*18 Restricted use pesticides
Observed Raid - not approved pesticide
*42 Dirty nonfood contact surfaces
Observed dirty inside chest freezer and ice buildup in WIF.
2019-05-29 Pass Routine CRITICAL 9
*19 Hand sink water temperature below 110'F
*18 Toxic items used according to law
Raid
*31 Handwashing lavatory - accessible
*37 Storing the food at least 15 cm (6 inches) above the floor
*47 RFSM Certificate - Not Display
Rodriquez 532524 08/21/2020
*20 Grease Trap Tickets
*07 Food safe, good condition, unadulterated, and honestly presented
Frozen dairy products without a posted license
*39 Utensils, single serve items 6 inches off - floor
*22 Washing hands only at a designated hand sink
2018-11-15 Pass Routine 1
*32 Approved Food Contact Equip.
replace residential freezer with commercial
2018-03-20 Pass Routine CRITICAL 3
*18 Toxic items stored above food/utensils
store spray bottles away from food in the shelf
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean
2017-08-11 Pass Routine 2
*10 Clean Sight and Touch
observed mold in ice machine
*18 Chemical sanitizer generated onsite, device criteria
sanitizer bucket: O ppm
2017-02-16 Pass Routine CRITICAL 3
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs and sour cream store together
*18 Chemical sanitizer generated onsite, chemical criteria
set up sanitizer bucket
*36 Cloths in-use for wiping between uses stored
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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