FEB 20
2024
PASSED
8 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
NANCY'S FRUITERIA & NIEVES.
YOUR CALL. 71/100
2320 OATES DR · CASA VIEW, DALLAS
Last inspected February 20, 2024 · passed
10 of 10 inspections passed. 12 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
41
includes 12 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*32 Damaged Equipment
spatula and knives observed damaged, shall replace
*43 Light bulbs, light shields provided
light out in RIC , shall replace
*45 Proper cleaning equip provided for waste recept
3 comp sink food trap is full of food debris, necessary to clean for any rodents
*10 Clean Sight and Touch
can opener has food debris , shall clean to sight
*24 Food Labeling- with common name of the food
name label on content should be displayed for each container
*02 Cold Hold (41øF/45øF or below)
mayo observed at 62F, shall be at 41f or below
*28 Original cont. of RTE/PHF/Day1= day of opening
Date mark items for 7 days in display/ milk in RIC
*36 Cloths in-use for wiping between uses stored
wiping cloths need to be in sanitizing bucket between usage
APR 212022PASSED2 violations1 CRITICALDETAILS
APR 21
2022
PASSED
2 violations1 CRITICALDETAILS
*29 Food thermometers provided and accessible
NO THERMOMETER INSIDE FRUIT HOLDER AND ICE CREAM HOLDER
*20 Grease Trap Tickets
NO RECENT RECENT GREASE TICK
JUN 12021PASSED3 violations1 CRITICALDETAILS
JUN 1
2021
PASSED
3 violations1 CRITICALDETAILS
*29 Food thermometers provided and accessible
NO THERMOMETER IN DEEP FREEZER AND RIC
*21 No unnecessary personnel allowed in food prep area
NO HANDLER CERTIFICATE PRESENTED
*21 RFSM - Not On Site
show all 10 inspections →
OCT 162019PASSED4 violations1 CRITICALDETAILS
OCT 16
2019
PASSED
4 violations1 CRITICALDETAILS
*10 Sanitization after Cleaning
SET UP THREE COMPARTMENT SINK DURING USED,
*18 Toxic items used according to law
KEEP CONCENTRATION OF SANITIZER IN BUCKET AT 100PPM AND 50PPM IN 3COMPARTMENT SINK FOR CHILORINE
*33 Warewashing equipment, clean solutions.
SET UP THREE COMPARTMENT BEFORE WASHING DISHES
*22 Handlers-Certificate Not On Site
EXPIRED HANDLERS CERIFICATES
OCT 102018PASSED3 violations1 CRITICALDETAILS
OCT 10
2018
PASSED
3 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
CREAM 58.9°F - COS YOGURT 49°F - COS
*24 Food Label- manufacture/packer/distrubtor name
EMPANADAS
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ICE CREAM SCOOPS
APR 92018PASSED6 violations1 CRITICALDETAILS
APR 9
2018
PASSED
6 violations1 CRITICALDETAILS
*24 Food Label - Nutrition Labeling
EMPANADAS FROM BETTY'S
*41 Food storage containers, identified with common name of food.
SUGAR ON PREP TABLE
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
FROZEN FRUIT SLUSH IN REACH-IN FREEZER
*47 RFSM Certificate - Not Display
REGISTER CERTIFICATE WITH THE CITY OF DALLAS AT 7901 GOFORTH RD.
*28 Date marking > 24 hrs,on site,temp 41F
DESSERTS IN DISPLACE COOLER
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH LEFT ON PREP TABLE
AUG 282017PASSED9 violations3 CRITICALDETAILS
AUG 28
2017
PASSED
9 violations3 CRITICALDETAILS
*29 Food thermometers provided and accessible
provide therms in RIC
*27 Cooling, heating, and holding capacities. Equipment
repair RIC
*45 Premises shall be maintained in good repair
repair damage ceiling tiles in storage and cold base
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*02 Cold Hold (41øF/45øF or below)
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*41 Food Labeling - Bulk food for self dispensing
label bulk containers
*40 Store single-service item in original package
single service items stored on floor
MAR 92017PASSED6 violations2 CRITICALDETAILS
MAR 9
2017
PASSED
6 violations2 CRITICALDETAILS
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
cross contamination by arrangement raw eggs next to RTE food
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cross contamination by handle in food
*45 Premises shall be maintained in good repair
paint wall in water heater closet
*47 Other Violations
label 3 comp sink (warning)
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →