Neon Cowboys

*21 RFSM - Not On Site

No CFM on duty the time of inspection.

*31 Individual, disposable towels

No paper towels at the hand sink - kitchen

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Ice scoop found on top of ice machine. Store in clean containers. Observed in service utensils inside of containers (store out/clean often).

*20 Grease Trap Tickets

Grease trap must be serviced.

*29 Food thermometers provided and accessible

Need a food service thermometer.

*34 Controlling pests. Eliminating harborage conditions

Flies seen

*21 RFSM - Not On Site

RFSM certificate expired, renew certificate with the City of Dallas

*28 Date marking > 24 hrs,on site,temp 41F

Date mark fruits and veggies that are cut and stored >24 horus

*20 Grease Trap Tickets

No grease trap records available

*40 Single use articel wrapped or dispensed

Provide individually wrapped fork for customers

*47 Handler-Certificate Not on site

FOOD HANDLER CERTIFICATES NEEDED FOR THE KITCHEN AND BAR STAFF

*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE CUSTOMER MICROWAVE

*21 RFSM - Not On Site

REGISTER THE FOOD SERVICE MANAGER CERTIFICATE WITH THE CITY OF DALLAS

*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

*20 Grease Trap Tickets

grease removal ( liquid waste ) service needed again LAST LIQUID WASTE REMOVAL ( 01/03/2020)

*42 Dirty nonfood contact surfaces

CLEAN VENT HOOD FILTERS

*46 Covered waste receptacle for women's restroom

*10 Clean Sight and Touch

HEAVY MOLD PROLIFERATION AND BUILD UP IN THE ICE MACHINE ( UPPER SURFACES)

*19 Water & Plumbing in good repair- per code

LEAK AT THE THREE COMPARTMENT SINK FAUCET IN THE KITCHEN

*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS

*28 Date marking commercially prepared RTE/ TCS food

TARTAR SAUCE NOT DATE MARKED

*37 Storing the food at least 15 cm (6 inches) above the floor

BOXES OF FOOD RESTING ON THE FLOOR

*42 Dirty nonfood contact surfaces

CLEAN REACH IN COOLER DOOR GASKETS ( BUILD UP PRESENT)

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE MICROWAVE (KITCHEN)

*43 Light bulbs, light shields provided

PROVIDE LIGHTING FOR THE DRY STORAGE AREA IN THE KITCHEN

*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

*19 Water & Plumbing in good repair- per code

WATER LEAK (FAUCET HEAD OF THE MOP SINK)

*21 RFSM - Not On Site

REGISTER THE FOOD SERVICE MANAGER CERTIFICATE WITH THE CITY OF DALLAS BY 02/ 20/ 2018 (END OF BUSINESS)

*34 Pest Control

NO PEST CONTROL RECORDS ON SITE

*46 Physical Facilities Premises

REMOVE FECAL REMNANTS IN THE TOILET BOWL RIM

*28 Do not exceed manuf. use by date

OLD FOOD WITH A DATE MARK OF 03-02-2018 NOT DISCARDED ON THAT DATE

*47 Handwashing signage

HAND WASH SIGNS NEEDED AT ALL HAND SINKS ( INCLUDING THE RESTROOM)

*29 Sanitizing solutions, testing devices

sanitizer bucket in kitchen area missing missing sanitizer solution in 3 compartment sink bar

*43 Light bulbs, light shields provided

not working lights and broken shields kitchen area

*39 Equipment in good repair and proper adjustment.

ice machine lid broken

*13 Discharges from the Eyes, Nose, a3nd Mouth

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

*45 Clean facilities as often as necessary.

floors need to be clean in operational hours, behind equipment front bar area also kitchen area

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking in food containers