Neveria LA Mexicana

*21 RFSM - Not On Site

RFSM not on site RFSM must be on site during operational hours

*29 Sanitizing solutions, testing devices

missing sanitizing solutions and test trips must be have sanitizer bucket 100 ppm 3c sink 50 ppm must had test trips to verified chemical concentration

*10 Sanitization after Cleaning

not sanitizing available at prep time schedule must be sanitizing food surfaces before and when contamination happen to avoid bacterial food contamination

*12 A food employee shall comply with an exclusion or RESTRICTION

*02 Cold Hold (41øF/45øF or below)

pickles jar 78 F must be maintain at 40 F

*18 Equipment and Utensils Multiuse Materials-safe

using recycle non approved containers must be use NSF commercial approved food containers

*13 Discharges from the Eyes, Nose, a3nd Mouth

*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CANS OF CUT PINEAPPLE

*19 Water & Plumbing in good repair- per code

LEAK AT THE BACK MOP SINK FAUCET

*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE (IRMA SOTO / 44108 / EXPIRATION DATE: 04/ 15/ 2017 )

*28 Date marking commercially prepared RTE/ TCS food

DATE MARK PREPARED ON SITE YOGURT CUPS

*32 Damaged Equipment

BROKEN REACH IN COOLER GASKETS

*45 Walls and ceilings, studs, joists, and rafters

REPLACED DAMAGED CEILING TILES (RESTAURANT)

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR DRAIN UNDER THE KITCHEN HAND SINK

*47 Handwashing signage

HAND WASH SIGN NEEDED FOR THE RESTROOM

*34 Outer openings:closing holes, gaps

ADDRESS VISIBLE GAP UNDERNEATH THE BACK DOOR

*20 Grease Trap Tickets

NO LIQUID WASTE REMOVAL WITHIN THE LAST 90 DAYS

*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

*28 Date marking commercially prepared RTE/ TCS food

DATE MARK ALL CUT FRUIT, FRUIT CUPS, AND CANDY APPLES

*32 Damaged Equipment

BROKEN REACH IN COOLER GASKETS

*46 Physical Facilities Premises

CLEAN TOILET BOWL AND SEAT IN THE RESTROOM