MAR 22
2023
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
NM-ZODIAC REST.
YOUR CALL. 76/100
1626 MAIN ST · DOWNTOWN, DALLAS
Last inspected March 22, 2023 · passed
10 of 10 inspections passed. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
37
includes 5 critical
RECORDS COVER
6 YEARS
since Nov 2016
INSPECTION HISTORY
*45 Drying Mops-air dry
MAR 232022PASSED3 violationsDETAILS
MAR 23
2022
PASSED
3 violationsDETAILS
*42 Nonfood-contact surfaces material
clean top of dishwasher clean splash and build up on all equipment cleaaaan dust on ceiling
*43 Light bulbs, light shields provided
replace light shield over makeline
*10 Clean Sight and Touch
dirty can opener blade
OCT 102019PASSED7 violations1 CRITICALDETAILS
OCT 10
2019
PASSED
7 violations1 CRITICALDETAILS
*43 Light - 50 foot : Food and utensils area
Bakery area
*40 Reuse of single service articles
Cooks line pie plates
*25 HACCP-Plan submitted
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
Exposed vent under the c eiling
*14 When to wash hands before donning new gloves
*35 Hair Restraints effective
Hair and beard nets needed
*45 Ceiling easily cleanable and light in color
Porous ceiling tile int he bakery
SEP 192019PASSED5 violations3 CRITICALDETAILS
SEP 19
2019
PASSED
5 violations3 CRITICALDETAILS
*15 Bare hands contact with ready-to-eat foods
*02 Cold Hold (41øF/45øF or below)
*40 Handle & dispense of cleaned utensils, single-use
*29 Cold/hot hold unit thermometer easily viewable
*21 RFSM - Not On Site
MAR 252019PASSED5 violationsDETAILS
MAR 25
2019
PASSED
5 violationsDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
employee beverage observed on prep table next to cutting board
*40 Store single-service item in original package
maintain coffee filters in plastic bag or other protective means while in storage
*41 Food Label - Bulk food w/ manufatuter labeling
label all food containers with common name , squirt bottles, seasoning shakes
*45Floor, wall, ceiling - Exposed material
re-seal hand sink to the wall properly
*22 Handlers-Certificate Not On Site
provide current food handler certificates for all employees not food manager certified
show all 10 inspections →
SEP 242018PASSED2 violationsDETAILS
SEP 24
2018
PASSED
2 violationsDETAILS
*14 When to wash hands before donning new gloves
*28 Date marking > 24 hrs,on site,temp 41F
chicken stored without date marking
APR 92018PASSED3 violationsDETAILS
APR 9
2018
PASSED
3 violationsDETAILS
* 21 RFSM notify 10 days & replacement in 45 days
*07 Food safe, good condition, unadulterated, and honestly presented
expired milk
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
OCT 232017PASSED4 violationsDETAILS
OCT 23
2017
PASSED
4 violationsDETAILS
* 21 RFSM notify 10 days & replacement in 45 days
expired rfsm
*32 Damaged Equipment
broken gaskets
*42 Nonfood-contact surfaces material
dirty gaskets
*07 Food safe, good condition, unadulterated, and honestly presented
expired milk
MAY 102017PASSED3 violations1 CRITICALDETAILS
MAY 10
2017
PASSED
3 violations1 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
*28 Date marking commercially prepared of RTE/PHF
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
NOV 162016PASSED4 violationsDETAILS
NOV 16
2016
PASSED
4 violationsDETAILS
*32 Approved Food Contact Equip.
non treated wood cutting board used
*28 Date marking > 24 hrs,on site,temp 41F
must datemark all prepped items
*36 Cloths in-use for wiping between uses stored
all wiping cloths should be stored in sanitizer solution in between uses
*14 When to wash hands before donning new gloves
donning gloves without washing hands
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →