Oak Cliff Coffee
819 W Davis St #100, Dallas, TX 75208 · 75208 · Restaurant
Passed all 9 inspections — critical violations noted
2023-12-08 Pass Routine CRITICAL 5
*10 Clean Sight and Touch
Clean frost build-up in ice machine
*15 Bare hands contact with ready-to-eat foods
Saw bus boy/employee prepping foods without gloves on
*20 Grease Trap Tickets
No current liquid waste manifest available
*42 Dirty nonfood contact surfaces
Clean crumbs on cooking/kitchen equipment
*47 Health permit posted
Post Health permit>call office to request new one
2022-11-21 Pass Routine 2
*20 Grease Trap Tickets
No current grease trap ticket
*21 RFSM - Not On Site
No food manager on site>register certified food manager certificate with City of Dallas
2021-08-05 Pass Routine CRITICAL 2
*42 Floors/walls/ceiling/nonfood dirty
floors under equipment dirty with food debris and soils must be clean to avoid cross contamination
*10 Equipment and Utensils Cleaning-contamination
ice machines dirty with mold and grease accumulations must be clean to avoid cross contamination
2020-06-17 Pass Routine CRITICAL 5
*47 RFSM Certificate - Not Display
missing RFSM certification on site must be have a RFSM certification on site
*10 Equipment and Utensils Cleaning-contamination
cooler units at front area dirty with spills and drippings must be clean to avoid cross contamination
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
missing bodily fluids writing procedures /spill kit
*34 Pest control-routine inspections for
missing pest control ticket
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
2019-02-14 Pass Routine CRITICAL 5
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs store above milk
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
provide sanitizer test strip
*34 Outer openings:closed,tight-fitting windows
observed front door is open
*42 Floors/walls/ceiling/nonfood dirty
floor
2018-08-16 Pass Routine CRITICAL 5
*36 Cloths in-use for wiping between uses stored
*18 Chemical sanitizer generated onsite, device criteria
Set up sanitizer bucket
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs above milk
*31 Individual, disposable towels
*10 Clean Sight and Touch
provide cleaning for the cooler
2018-03-12 Pass Routine 2
*28 Date marking > 24 hrs,on site,temp 41F
Food items must be mrk dated (correctly)
*41 Food storage containers, identified with common name of food.
Food items must be labeled
2017-09-20 Pass Routine CRITICAL 6
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS IN COOLER PAST 7 DAYS (9/7) DATE CUT VEGETABLES AND SOFT BOILED EGGS
*44 Trash can provided for papertowel waste
*18 Chemical sanitizer generated onsite, chemical criteria
400+ PPM QUAT SANITIZER BOTTLE
*02 Cold Hold (41øF/45øF or below)
MILK 52 DEGREE F
*39 Equipment in good repair and proper adjustment.
RIC BY ICE MACHINE IN BAR AT 52 DEGREE F TEMP NOT MAINTAINING TEMP.
*29 Sanitizing solutions, testing devices
NEED QUAT TEST STRIPS
2017-03-16 Pass Routine CRITICAL 6
*15 Contact RTE Products w/ Bare Hands
OBSERVED BARE HAND CONTACT WITH READY TO EAT FOOD (SANDWICH)
*29 Sanitizing solutions, testing devices
NO SANITIZING TEST STRIPS IN THE ESTABLISHMENT
*35 Hair Restraints effective
NO HAIR RESTRAINTS BEING WORN BY THE FOOD PREPARATION STAFF
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOOR DRAINS THAT ARE SHOWING SIGNS OF SOIL (BUILD UP)
*43 Clean vent syst:Intake/exhaust air ducts
REMOVE DUST FROM THE INTAKE VENT IN THE RESTROOM
*47 Handwashing signage
PROVIDE HAND WASH SIGNS FOR THE TWO HAND SINKS MISSING THEM
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.