Oak Cliff Social Club
238 W Davis St, Dallas, TX 75208 · 75208 · Restaurant
Passed all 8 inspections — critical violations noted
2023-07-03 Pass Routine CRITICAL 6
*47 Other Violations
Provide current pest control report and grease trap tickets. Locate strong sewage smell behind bar.
*36 Cloths in-use for wiping between uses stored
Store wet wiping towels in a sanitizing solution.
*45 Premises shall be maintained in good repair
Floor observed with chipped paint through out.
*19 Plumbing design, construction, and install.
Repair leak at 3-comaprtment sink.
*24 Food Labeling- with common name of the food
Label squeeze bottles.
*29 Sanitizing solutions, testing devices
Provide test strips.
2022-08-25 Pass Routine CRITICAL 5
*39 Store clean utensils in a self-draining position
OBSERVED ICE BUCKET STORED UPRIGHT, LET DRAIN.
*10 Clean Sight and Touch
OBSERVED GRIME BUILD UP INSIDE OF ICE MACHINE, CLEAN AND SANITIZE.
*34 Controlling pests. Eliminating harborage conditions
OBSERVED WATER PUDDLE AND GRIME BUILD UP AT CORNER OF BAR, CLEAN AND SANITIZE.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
PROVIDE PEST CONTROL RECORDS ONSITE.
*47 Conditions of Permit-in use of food equipment
PROVIDE SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
2021-10-28 Pass Routine CRITICAL 10
*35 Eating food, chewing gum, drinking beverages, or using tobacco
SMELL LIKE SMOKE IN GAMING AREA
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH HANGING FROM EMPLOYEE
*28 Date marking commercially prepared RTE/ TCS food
PROVIDE FOR ALL
*19 One Inch Air Gap
PROVIDE AT HAND SINK AND 3 COMP SINK
*31 Handwashing lavatory - used for other purpose
ITEMS STORED IN HANDSINK
*10 Clean Sight and Touch
CLEAN ALL : ICE MACHINE
*34 Windows or doors protected against the entry criteria - air curtain
OBSERVED DOOR OPEN
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED SEVERAL FRUIT FLIES
*47 Handwashing signage
2019-06-18 Pass Routine CRITICAL 6
*29 Sanitizing solutions, testing devices
missing sanitizing solutions at bar areas must be have sanitizer bucket at 50 ppm chlorine concentration 3c sink 200 ppm Quat concentration of sanitizing solution must be have available sanitiz
*31 No soap at handsink
hand sink at bar area missing hand soap all hand sinks must be have hand soap to avoid cross contamination
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
hot water faucets at bar area leaking and key not closing must be repair to proper condition
*42 Floors/walls/ceiling/nonfood dirty
floors dirty with drippings and spills must be clean to avoid cross contamination
*31 Individual, disposable towels
missing individual towels on hand sink at bar area must be have individual towels on all hand sinks during operational hours
*10 Equipment and Utensils Cleaning-contamination
stagnant water and beer drippings inside cooler units must be clean and sanitize to avoid cross contamination
2018-09-20 Pass Routine CRITICAL 1
*10 Outfitter-Ice use (if cooling)
containers inside ice chest use for human consumption must be remove containers from ice chest to use only ice for human consumption
2018-01-22 Pass Routine CRITICAL 5
*45 Clean facilities as often as necessary.
clean behind floors equipment to avoid pest harboring
*13 Discharges from the Eyes, Nose, a3nd Mouth
*10 Clean Sight and Touch
ice machine must be clean and sanitize to avoid contamination
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*32 Nonfood surfaces-design to be cleaned easily
cement floors lost smooth surface must be fixed cracks and seal properly
2017-06-29 Pass Routine CRITICAL 7
*10 Clean Sight and Touch
CLEAN THE INTERIOR PANEL OF THE ICE MACHINE (MOLD PROLIFERATION)
*29 Sanitizing solutions, testing devices
PROVIDE SANITIZING TEST STRIPS FOR THE BAR
*34 Insect control:prevent dead insects from food
FRUIT FLIES OBSERVED IN THE ESTABLISHMENT
*46 Physical Facilities Premises
CLEAN THE INTERIOR OF THE TOILET BOWLS IN THE RESTROOMS
*45 Premises shall be maintained in good repair
INTAKE VENT IN THE MEN'S RESTROOM NOT WORKING, NO VENT COVER
*19 Water & Plumbing in good repair- per code
REPAIR THE PIPING UNDERNEATH THE HAND SINK IN THE BACK DRY STORAGE
*22 Handlers-Certificate Not On Site
PROVIDE FOOD HANDLER'S CARDS FOR ALL BAR STAFF BY 07/ 29/ 2017
2016-12-15 Pass Routine CRITICAL 7
*19 Water & Plumbing in good repair- per code
REPAIR THE LEAK UNDER THE BACK PREP SINK
*31 Individual, disposable towels
PROVIDE PAPER TOWELS FOR THE HAND SINK IN THE BAR
*32 Damaged Equipment
BROKEN REACH IN COOLER GASKETS WHERE THE ENERGY DRINKS ARE STORED
*42 Dirty nonfood contact surfaces
CLEAN THE GASKETS AROUND THE DOOR OF THE WALK IN COOLER
*46 Physical Facilities Premises
CLEAN THE TOILET SEATS AND INTERIOR OF THE BOWL (WOMEN'S RESTROOM)
*47 Other Violations
PROVIDE A SPLASHGUARD TO SEPARATE THE HAND SINK FROM THE THREE COMPARTMENT SINK IN THE BAR
*34 Insect control:prevent dead insects from food
FRUIT FLIES OBSERVED IN THE ESTABLISHMENT
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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