Oates Food Store
2222 Oates Dr, Dallas, TX 75228 · 75228 · Restaurant
Passed all 10 inspections — critical violations noted
2022-12-20 Pass Routine CRITICAL 6
*19 Water & Plumbing in good repair- per code
WATER LINKING AT DRAIN PIPE CONNECTED TO THREE COMPARTMENT
*47 Other Violations
NO WATER STOPPER
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se
NO SANITIZING BUCKET SET UP
*36 Cloths in-use for wiping between uses stored
TOWEL STORE ON PREP SURFACE AND UNDER CUTTING BOARD
*45Physical Facilities Floors,Walls,Ceilings
CEILING WAIT, SIGN OF LEAK
*29 Thermometer calibrated to ensure accuracy
NO THERMOMETER IN RIF
2021-11-29 Pass Routine 5
*42 Floors/walls/ceiling/nonfood dirty
DUSTY SHELF AND DIRTY FLOOR IN WIC WITH DOOR AREA AT SAVING POINT
*39 Equipment-doors, seal hinges adjusted/intact
RIC SAVING DOOR NEED REPAIR OR REPLACEMENT
*43 Light bulbs, light shields provided
REPLACE LIGHT IN WIC
*37 Storing the food at least 15 cm (6 inches) above the floor
*39 Vending machine doors and access opening covers tight-fitting, gasket
BROKEN GASKET AT DOOR OF WIC
2020-12-15 Pass Routine 6
*30 Food Establishment Permit
PERMIT NOT DISPLAY
*10 Clean Sight and Touch
DIRTY INTERIOR OF ICE MACHINE
*07 Food safe, good condition, unadulterated, and honestly presented
EXPIRED CANT FOOD IN STOCK
*42 Dirty nonfood contact surfaces
*45Physical Facilities Floors,Walls,Ceilings
MISSING CEILING AND BROKEN WALLS
*22 No unnecessary personnel allowed in food prep area
NO HANDLER CERTIFICATE
2020-01-22 Pass Routine CRITICAL 6
*30 Food Establishment Permit
no permit
*36 Cloths in-use for wiping between uses stored
wiping cloth on store on prep surface
*22 Handlers-Certificate Not On Site
*29 Food thermometers provided and accessible
no thermometer provided in cold hold and ric
*31 Handwashing lavatory - accessible
block access to hand sink
*10 Sanitization after Cleaning
set up sanitizer in bucket for surface cleaning
2019-01-17 Pass Routine CRITICAL 9
*14 When to wash hands before donning new gloves
*21 RFSM - Not On Site
EXPIRED
*22 Handlers-Certificate Not On Site
*24 Food Labeling- with common name of the food
*28 Date marking > 24 hrs,on site,temp 41F
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
SCOOP IN FLOUR
*41 Food storage containers, identified with common name of food.
*47 Handwashing signage
2018-07-10 Pass Routine CRITICAL 3
*05 Rapidly reheat 165øF for hot holding
BEEF IN HOT HOLD UNIT 109.3°F
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS IN WIC MISSING DATE MARKING CUT ONIONS LACKED PROPER DATE MARKING 23/18
*03 Food products not maintained at 135øF or above
BREAKFAST SANDWICHES ON COUNTER 83.1°F
2017-12-14 Pass Routine CRITICAL 4
*27 Cooling, heating, and holding capacities. Equipment
cooler thermometers reading 50 and 60
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
store ice scoop on clean surface
*10 Clean Sight and Touch
inside ice maker
*41 Food storage containers, identified with common name of food.
2017-06-15 Pass Routine CRITICAL 10
*02 Cold Hold (41øF/45øF or below)
beans 48.5
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
cross contamination by arrangement r. eggs stored with RTE foods
*10 Clean Sight and Touch
clean ice machine
*32 Damaged Equipment
replace gaskets
*34 Outer openings:closing holes, gaps
close all holes and gaps in ceiling and walls
*42 Dirty nonfood contact surfaces
clean gaskets
*43 Light bulbs, light shields provided
replace cracked light shields
*47 Other Violations
label 3 comp sink
*20 Grease Trap Tickets
provide grease trap records -overdue
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink on prep table
2016-12-28 Pass Routine CRITICAL 12
*02 Cold Hold (41øF/45øF or below)
R. dressing 72.8 , c. tomatoes 75.3F and repollo 46.9F
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Cross contamination by storage (arrangement)
*10 Clean Sight and Touch
clean microwave
*19 Water System Maintained
repair hand sink
*28 Date marking > 24 hrs,on site,temp 41F
*30 Food Establishment Permit
Health permit must be displayed for customers
*31 Individual, disposable towels
*33 Warewashing equipment, clean solutions.
label 3v comp sink
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored on equipment
*42 Dirty nonfood contact surfaces
clean gaskets and floors
*43 Light bulbs, light shields provided
repair/replace light bulbs and clean light shields
*45 Premises shall be maintained in good repair
repair ceiling (final warning)
2016-10-31 Pass w/ Conditions Routine CRITICAL 14
*02 Cold Hold (41øF/45øF or below)
All food items sitting out on counter top due to refrigerator not working
*10 Clean Sight and Touch
clean food contact surfaces
*19 Water System Maintained
remove duck tape/repair
*20 Grease Trap Tickets
provide/ make available grease tickets during inspector
*21 RFSM - Not On Site
no RFSM duty onsite
*22 Handlers-Certificate Not On Site
*27 Cooling, heating, and holding capacities. Equipment
*28 Date marking > 24 hrs,on site,temp 41F
no date marking
*30 Food Establishment Permit
Health permit must be displayed for customers
*33 Manual ware washing, sink compartment requirement
label 3 comp sink
*42 Dirty nonfood contact surfaces
clean gasket and floors
*43 Light bulbs, light shields provided
Clean light shields and air vent
*44 Indoor Trash Can Cover
*45 Premises shall be maintained in good repair
repair ceiling, close outer openings and remove absorbent materials.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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