OFF THE BONE.

City of Dallas

1734 BOTHAM JEAN BLVD · FAIR PARK, DALLAS

Last inspected 2023.

10 inspections on record since 2017 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
47
total on record
LAST INSPECTED
MAR 2023

INSPECTION HISTORY

MAR 21
2023
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

Can opener observed with product debris accumulation. Clean after each use.

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Observed chemical spray bottle hanging on hand sink in back prep area.

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leak at 3 compartment sink.

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Remove foil shelf liners where needed.

1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

Replace broken light under vent hood.

DEC 17
2021
PASS 3 violations
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

Observed utensils stored on floor in rear storage area (cups and cup lids )

1 pts Facility Condition
*43 Ventilation hood-prevent grease dripping

Observed vent hood dripping grease

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Observed reach in cooler gaskets soiled

APR 28
2021
PASS 4 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Personal drinks observed on prep table

2 pts Facility Condition
*32 Maintain in Good Repair

Torn rubber cutting board

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

Chlorine dish machine observed at 0 ppm

2 pts Other
*29 Sanitizing solutions, testing devices

Provide quat test strips

APR 14
2020
PASS 3 violations
3 pts Sanitation
*10 Clean Sight and Touch

clean inside microwave

1 pts Pest Activity
*34 Pest control-routine inspections for

fruit flies present

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace light bulb in vent hood

NOV 21
2019
PASS 6 violations
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
3 pts Sanitation
*10 Clean Sight and Touch

Labels left on clean dishes

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Washing dishes and preparing vegetables in the same set of sinks

3 pts Other
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
1 pts Employee Hygiene
*35 Hair Restraints effective

Beard nets

show all 10 inspections →
JUN 17
2019
PASS 6 violations
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Other
*31 No soap at handsink
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
3 pts Sanitation
*10 Equipment and Utensils Sanitization
1 pts Sanitation
*42 Dirty nonfood contact surfaces
DEC 5
2018
PASS 6 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Food Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Facility Condition
*42 Ventilation hood systems
JUN 18
2018
PASS 5 violations
1 pts Other
*45Physical Facilities
2 pts Sanitation
*31 Handwashing lavatory - accessible
3 pts Sanitation
*10 Clean Sight and Touch
2 pts Food Temperature
*29 Food thermometers provided and accessible
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
DEC 28
2017
PASS 2 violations
3 pts Sanitation
*10 Clean Sight and Touch

Clean handle to meat hot hold unit.

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

fly acitivity

MAR 28
2017
PASS 7 violations
1 pts Sanitation
*45 Lockers to be used to store personal items

personal items must be stored below and away consumer items and equipment. Keys, personal food and drink.

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw pork and beef above pickles and beer

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employees eating and drinking in prep area

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

expired milk and butter milk in RIC

2 pts Sanitation
*29 Sanitizing solutions, testing devices

no sanitizer strips

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

hot box not keeping temp for the meats

3 pts Other
*03 Food products not maintained at 135øF or above

Chicken 112.0F

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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