SANITARY INSPECTION RECORD — CITY OF DALLAS

OLIVIA'S STORE.

YOUR CALL. 74/100

10788 HARRY HINES · BACHMAN LAKE, DALLAS

Last inspected December 1, 2023 · passed

10 of 10 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
31
includes 5 critical
RECORDS COVER
7 YEARS
since Dec 2016

INSPECTION HISTORY

DEC 1
2023
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSOther
*6 Discard PHF is exceeds time/temp combinations

REMOVE EXPIRED MILK

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

MILK COOLER

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

SUNFLOWER SEED

DEC 16
2022
PASSED
3 violations
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN " A MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST".

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

SUNFLOWER SEEDS.

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
DEC 16
2021
PASSED
4 violations1 CRITICAL
DETAILS
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN FOR THIS ITEM

MINOROther
*31 Individual, disposable towels
CRITICALPest Activity
*47 Other Violations

MAINTAIN PEST RECORD ON SITE.

NOV 19
2020
PASSED
3 violations
DETAILS
MINORSanitation
*33 Warewashing sinks and drain boards, self-draining.

Ware washing sinks needed for OPENED PRODUCTS .YOUR ESTABLISHMENT IS ONLY ALLOWED TO SERVE PREPACKAGED PRODUCTS ONLY.

MINOROther
*31 No soap at handsink
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN " A copy of the most recent establishment inspection report is available upon request ."

NOV 23
2019
PASSED
7 violations2 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

CRITICALPest Activity
*18 Licensed pest control applicator only

provide licensed pest control applicator-bait

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures about vomiting/diarrhea events

MINOROther
*31 Individual, disposable towels

provide paper towels

SERIOUSSanitation
*10 Clean Sight and Touch

clean coolers (mold)

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

provide manufacturing license

show all 10 inspections →
OCT 7
2018
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
APR 8
2018
PASSED
0 violations
OCT 12
2017
PASSED
7 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*31 Hand sinks: number installed for convenient use

None

MINORSanitation
*33 Warewashing sinks and drain boards, self-draining.

Ware washing sinks needed for repackaging

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Best maid brand pickles held at room temperature

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
JUN 23
2017
PASSED
1 violation
DETAILS
MINORFood Storage & Handling
*24 Food Labeling- with common name of the food
DEC 29
2016
PASSED
0 violations

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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