One Percent
11441 N Stemmons Frwy #107, Dallas, TX 75229 · 75229 · Restaurant
Passed all 11 inspections — critical violations noted
2023-10-19 Pass Routine CRITICAL 6
*18 Toxic items labeling-non original container
SPRAY BOTTLES.
*36 Cloths in-use for wiping between uses stored
* 21 RFSM notify 10 days & replacement in 45 days
FOOD MANAGER CERTIFICATE EXPIRED.
*47 Conditions of Permit-in use of food equipment
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOOR AREA BEHIND DEEP FRYER. CLEAN DUSTY CEILING AIR VENTS AND TILES.
*45 Premises shall be maintained in good repair
REPLACE MISSING COVER FROM ICE MACHINE.
2023-03-31 Pass Routine CRITICAL 5
*36 Cloths in-use for wiping between uses stored
*10 Clean Sight and Touch
CLEAN ICE MACHINE
*45 Premises shall be maintained in good repair
REPAIR LEAKING FAUCET FROM KITCHEN SINK. REPLACE BROKEN HANDLE FROM COOLER.
*18 Toxic items stored above food/utensils
DO NOT STORE CHEMICAL ABOVE ICE MACHINE.
*47 Other Violations
KEEP CURRENT GREASE TRAP TICKET ON SITE. THE ONE ON SITE IS FROM OCTOBER.
2022-07-28 Pass Routine CRITICAL 7
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
*18 Toxic items storage adjacent to food/utensils
*45 Premises shall be maintained in good repair
REPLACE BROKEN HANDLE FROM FREEZER.
*6 Discard PHF is exceeds time/temp combinations
REMOVE ALL EXPIRED FOOD , MILK 7-25-22
*22 Accredited food handler certificate - 60 days
*35 Eating food, chewing gum, drinking beverages, or using tobacco
2021-11-17 Pass Routine 6
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED.
*37 Storing the food at least 15 cm (6 inches) above the floor
*45 Premises shall be maintained in good repair
1) REPAIR SOAP DISPENSER 2) REPLACE BROKEN HANDLE FROM FREEZER.
*18 Medicines labeled and stored properly
DO NOT STORE IT ON FOOD PREP. TABLE.
*35 Hair Restraints effective
*36 Cloths in-use for wiping between uses stored
2021-04-29 Pass Routine CRITICAL 5
*22 Accredited food handler certificate - 60 days
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE RAW MEAT BELOW READY TO EAT FOOD PRODUTS.
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOOR OF TRASH BEHIND DEEP FRYER.
*45 Premises shall be maintained in good repair
REPLACE BROKEN DOOR HANDLE FROM REACH IN FREEZER.
*47 Other Violations
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to
2020-10-22 Pass Routine CRITICAL 5
*28 Date marking > 24 hrs,on site,temp 41F
DATE FOOD PRODUCTS WITH USE BY DAT W/ SHELF LIFE OF 7 DAYS OR LESS.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY
*22 Accredited food handler certificate - 60 days
*10 Sanitization after Cleaning
MUST SANITIZE EQUIPMENT WITH SANITIZER AFTER WASH.
*47 Conditions of Permit-in use of food equipment
POST SIGN " A copy of the most recent establishment inspection report is available upon request "
2020-02-27 Pass Routine CRITICAL 6
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
DO NOT STORE ANY BOTTLE IN ICE MACHINE
*15 Contact RTE Products w/ Bare Hands
OBSERVED EMPLOYEE CONTACTED READY TO EAT FOOD PRODUCTS WITHOUT BARE HANDS
*47 Permit/license posted
POST FOOD ESTABLISHMENT PERMIT
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA
*46 Enclosed toilet room w/self closing doors
MEN'S ROOM DOOR
*47 Conditions of Permit-in use of food equipment
POST SIGN " A copy of the most recent establishment inspection report is available upon request "
2019-08-03 Pass Routine CRITICAL 10
*10 Chlorine sanitizer concentration, minimum temp.
Lack of a sanitizing solution
*20 Grease Trap Tickets
*28 Date marking > 24 hrs,on site,temp 41F
*42 Nonfood-contact surfaces material
Broken refrigerator handles
*47 RFSM Certificate - Not Display
*21 RFSM - Not On Site
*24 Food Labeling- with common name of the food
*34 Outer door: solid,selfclosing,tightfitting
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Water bottles stored in the ice maker
*22 Handlers-Certificate Not On Site
2019-03-01 Pass Routine CRITICAL 5
*47 RFSM Certificate - Not Display
*31 Handwashing lavatory - accessible
*18 Toxic items used according to law
Bengal Roach Spray
*21 RFSM - Not On Site
*20 Grease Trap Tickets
2018-09-09 Pass Routine CRITICAL 5
*47 RFSM Certificate - Not Display
*37 Food shall be protected from cross contamination by protecting food containers that are received
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*21 RFSM - Not On Site
*20 Grease Trap Tickets
2018-03-24 Pass Routine CRITICAL 5
*47 RFSM Certificate - Not Display
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw bacon stored above ready to eat foods
*35 Hair Restraints effective
*19 One Inch Air Gap
Ice maker drains
*21 RFSM - Not On Site
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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