FEB 6
2024
PASSED
7 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
ONI RAMEN.
BEAT. 48/100
2822 ELM ST · DEEP ELLUM, DALLAS
Last inspected February 6, 2024 · passed
12 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
66
includes 12 critical
RECORDS COVER
6 YEARS
since Oct 2017
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
SPROUTS HELD IN ICE WAS TEMPED ABOVE 41'F. ADD MORE ICE UNTIL INTERNAL TEMPERATURE IS 41'F OR BELOW
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*22 Accredited food handler certificate - 60 days
*31 Handwashing lavatory - used for other purpose
SHALL KEEP HAND SINKS ALWAYS EMPTY
*36 Cloths in-use for wiping between uses stored
*39 Keep utensils handles upright or protected
AUG 312023PASSED7 violations1 CRITICALDETAILS
AUG 31
2023
PASSED
7 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
ALL TCS FOOD ITEMS SHALL BE KEPT AT 41'F OR BELOW. PUT BEAN SPROUTS IN MORE ICE
*10 Clean Sight and Touch
DIRTY ICE MACHINE
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
OBTAIN CHLORINE TEST STRIPS
*36 Cloths in-use for wiping between uses stored
*46 Enclosed toilet room w/self closing doors
FEB 112023PASSED9 violations1 CRITICALDETAILS
FEB 11
2023
PASSED
9 violations1 CRITICALDETAILS
*22 Accredited food handler certificate - 60 days
provide food handler certificates for all employees not manager certificate, maintain on file at location to present upon inspection
*35 Eating food, chewing gum, drinking beverages, or using tobacco
observed employee beverage on clean equipment rack
*19 Water & Plumbing in good repair- per code
repair leak at hand sink in dish wash area
*45 Premises shall be maintained in good repair
seal hand sink by cook line and 3 compartment sink to the wall properly
*07 Food safe, good condition, unadulterated, and honestly presented
observed 2 employee personal beverages stored inside ice machine. when removed employee was instructed to remove contaminated ice.
*32 Equipment and Utensils Durability and Strength
remove foil shelf liners
*31 Handwashing lavatory - accessible
maintain hand sinks accessible at all times observed equipment on top
*21 RFSM - Not On Site
register food manager certificates with the City of dallas
*42 Dirty nonfood contact surfaces
fan covers inside wic observed with heavy dust accumulations
AUG 102022PASSED5 violations1 CRITICALDETAILS
AUG 10
2022
PASSED
5 violations1 CRITICALDETAILS
*20 Grease Trap Tickets
Could not produce current grease trap ticket
*21 RFSM - Not On Site
RFSM not on site
*29 Food thermometers provided and accessible
Provide/place thermometers on reach-in coolers/freezers
*36 Cloths in-use for wiping between uses stored
After use place wiping cloths in sanitizer solution
*41 Food storage containers, identified with common name of food.
Label all bins with common name/ingredient bins
DEC 282021PASSED5 violationsDETAILS
DEC 28
2021
PASSED
5 violationsDETAILS
*06 Time as PHC: 4 hours provide written procedures methods of compliance
*10 Clean Sight and Touch
*32 Damaged Equipment
*36 Cloths in-use for wiping between uses stored
*42 Floors/walls/ceiling/nonfood dirty
show all 13 inspections →
MAR 232021PASSED3 violationsDETAILS
MAR 23
2021
PASSED
3 violationsDETAILS
*14 When to wash hands
*10 A chemical sanitizer used: contact times criteria
*36 Cloths in-use for wiping between uses stored
AUG 172020PASSED4 violations1 CRITICALDETAILS
AUG 17
2020
PASSED
4 violations1 CRITICALDETAILS
*29 Sanitizing solutions, testing devices
*32 Maintain in Good Repair
*36 Cloths in-use for wiping between uses stored
*47 Handwashing signage
FEB 122020PASSED6 violations2 CRITICALDETAILS
FEB 12
2020
PASSED
6 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
SPROUTS STORED AT ROOM TEMPERATURE (52'F)
*29 Sanitizing solutions, testing devices
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*42 Dirty nonfood contact surfaces
TOP OF DISH WASHER DIRTY
*47 Handwashing signage
AUG 272019PASSED2 violations1 CRITICALDETAILS
AUG 27
2019
PASSED
2 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
FEB 262019PASSED4 violations1 CRITICALDETAILS
FEB 26
2019
PASSED
4 violations1 CRITICALDETAILS
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*37 Storing the food at least 15 cm (6 inches) above the floor
*18 Toxic items labeling-non original container
*21 RFSM - Not On Site
AUG 152018PASSED5 violationsDETAILS
AUG 15
2018
PASSED
5 violationsDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
*40 Handle & dispense of cleaned utensils, single-use
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*21 RFSM - Not On Site
*47 Other Violations
sign for last inspection report not posted
FEB 252018PASSED3 violations1 CRITICALDETAILS
FEB 25
2018
PASSED
3 violations1 CRITICALDETAILS
*37 Food shall be protected from contamination by storing the food in a clean, dry location
scoops without handles
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
wiping cloths on counter
OCT 202017PASSED6 violations1 CRITICALDETAILS
OCT 20
2017
PASSED
6 violations1 CRITICALDETAILS
*15 Bare hands contact with ready-to-eat foods
employees handling food with bare hands
* 21 RFSM notify 10 days & replacement in 45 days
no rfsm
*41 Food storage containers, identified with common name of food.
squeezed bottles not labeled
*28 Date marking > 24 hrs,on site,temp 41F
food items missing use by date
*35 Hair Restraints effective
*37 Storing the food at least 15 cm (6 inches) above the floor
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →