PALETERIA NEVERIA LA CHINA POBLANA.

City of Dallas

203 W JEFFERSON BLVD · BISHOP ARTS, DALLAS

Last inspected 2024.

12 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
12
VIOLATIONS
125
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 11
2024
PASS 9 violations
2 pts Sanitation
*31 Handwashing lavatory - accessible

hand sink blocked by mop and handle , must be free of access

1 pts Other
*45 Drying Mops-air dry

mop needs to be hanged to air dry

1 pts Sanitation
*37 Food, utensils & equip under other sources

Ice handle on ice , in ice machine- shall be up away from ice

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

RR has no hot water working - must be turned on

2 pts Food Storage & Handling
*28 Original cont. of RTE/PHF/Day1= day of opening

proper date mark required for fresh fruit cut in display

2 pts Sanitation
*32 Damaged Equipment

spatula observed damaged on edges - must be replaced

3 pts Chemical Safety
*18 Use toxic according to manufacturer direction

must have a bucket of solution chlorine at 50-100ppm Cl

1 pts Other
*36 Cloths in-use for wiping between uses stored

wiping cloths shall be in bucket between uses

2 pts Other
*29 Sanitizing solutions, testing devices

must have test strips for solution bucket

OCT 27
2023
PASS 13 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Observed cheese sauce open and stored inside galvanized #10 can- store inside.

3 pts Sanitation
*10 Clean Sight and Touch

Food contact surfaces observed not cleaned for sight and touch

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Observed large leak at 2 comp sink.

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

Label all food squeeze bottles

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

TCS foods (cut lettuce, pico de gallo) observed without expiration dates (reach in cooler)

2 pts Sanitation
*33 Rinsing procedures - 3 compartment sink

Observed staff just rinsing dish off at 2 compartment sink. Wash dishes properly.

1 pts Pest Activity
*34 Pest Control

Observed flies throughout establishment

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Store drinks in a designated location and not on food contact surface.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food at least 6 inches off the floor.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Detail clean plumbing under 3 comp sink

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair walls by hand sink

1 pts Other
*47 Other Violations

Properly store personal items throughout the kitchen area. Observed musty/mildew smell at front counter

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Service every 90 days

MAR 9
2023
PASS 8 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

no rfsm on site

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

label all squeeze bottles

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

observed drinking cups and food on food prep counter top-store in designated location

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean inside ice cream freezers

2 pts Sanitation
*32 Equipment & Utensils resistant pit,chip, crazing

do not reuse damaged large containers (chips)

1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace damaged ceiling tiles

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

store ice scoop in a clean and sanitized container

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

cut fruits/rte food must be date marked

SEP 13
2022
PASS 11 violations
1 pts Food Storage & Handling
*45 Premises shall be maintained in good repair

OBSERVED DAMAGED CEILING AT BACK STORAGE ROOM, REPAIR. OBSERVED DAMAGED BEAD CORNER, REPAIR.

3 pts Pest Activity
*18 Restricted use pesticides

OBSERVED HOME USE ANT & ROACH PESTICIDE IN BACK STORAGE ROOM, REMOVE FROM PREMISES.

2 pts Other
*31 Individual, disposable towels

NO AVAILABLE SOAP AND PAPER TOWELS AT RESTROOM HAND SINK, PROVIDE.

1 pts Sanitation
*43 Ventilation hood-prevent grease dripping

OBSERVED GREASE BUILD UP AT VENT HOOD, CLEAN.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

OBSERVED GRIME BUILD UP ON STORAGE SHELVES, CLEAN. OBSERVED GRIME AND DUST ON WALLS, CLEAN.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

OBSERVED CONTAINERS OF SUGAR NOT LABELED, LABEL .

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE CORRECT THERMOMETER FOR DISPLAY RIC.

3 pts Sanitation
*02 Cold Hold (41øF/45øF or below)

SLICED PINEAPPLE 49.8f, SLICED STRAWBERRY 50.8f, SLICED MANGO 49.9F. MOVE ALL FOOD IN DISPLAY RIC TO WORKING COLD HOLD EQUIPMENT.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

DISPLAY RIC NOT ABLE TO MAINTAIN COLD HOLD TEMPERATURES, REPAIR.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM NOT ONSITE.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

PROVIDE SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

MAR 3
2022
PASS 17 violations
3 pts Plumbing & Waste
*20 Conveying Sewage

IMPROPER DISPOSAL OF WASTEWATER INTO CATCH BUCKET

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN ALL

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

3 pts Sanitation
*14 When to wash hands before donning new gloves

LACK OF HANDWASHING

3 pts Sanitation
*18 Toxic items stored above food/utensils

RUBBING ALCOHOL STORED ABOVE FOOD ITEMS

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

WATERMELON 49*F, MELON 52*F, CANTALOUPE 48*F, JALAPENO 75*F

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR THROUGHOUT ESTABLISHMENT

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE; REMOVE/ REPAIR EXPOSED WOOD IN DRY STORAGE AREA

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

HANDLES STORED IN FOOD ITEMS; PROVIDE UTENSIL WITH HANDLES FOR SCOOPING

1 pts Employee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

2 pts Other
*32 Approved Food Contact Equip.

DISCONTINUE USE OF CARDBOARD BOX TO SCOOP FOOD ITEMS

1 pts Other
*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

PROVIDE

1 pts Documentation & Training
*47 Handler-Certificate Not on site

PROVIDE FOR ALL

2 pts Other
*31 Individual, disposable towels

PROVIDE FOR ALL

show all 12 inspections →
AUG 3
2021
PASS 12 violations
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

CHEMICAL STORED WITH FOOD ITEMS

2 pts Other
*32 Approved Food Contact Equip.

REMOVE ALL CARDBOARD LINING

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR

1 pts Other
*34 Outer openings:closing holes, gaps

REPLACE GRID FOR AIR DUCT

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

1 pts Sanitation
*47 Handwashing signage

PROVIDE FOR ALL

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

FRUIT 58*F, 49*F IN DISPLAY COOLER

3 pts Plumbing & Waste
*20 Conveying Sewage

PREP SINK NOT DRAINING; OBSERVED WASTEWATER DRAINING IN BUCKET

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING

AUG 7
2020
PASS 11 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

JALAPENO STORED ON PREP TABLE 71.5*F, MELON 54*F

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDE IN RESTROOM

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE WITH ESTABLISHMENT NAME DOCUMENTED ON MANIFEST

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

3 pts Sanitation
*14 When to wash hands before donning new gloves

LACK OF HANDWASHING

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

2 pts Other
*32 Approved Food Contact Equip.

DISCONTINUE USE OF CARDBOARD BOX FOR FOOD ITEMS: REMOVE CARDBOARD LINING FROM UNDER FOOD ITEMS

2 pts Other
*31 Individual, disposable towels

PROVIDE FOR ALL

2 pts Documentation & Training
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

RENEW FOOD HANDLER FOR ALL

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

DEC 6
2019
PASS 11 violations
1 pts Sanitation
*47 Handwashing signage

PROVIDE FOR ALL

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE AND WITH FOOD ITEMS

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO CURRENT RECORDS PROVIDED

1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

REPLACE NON WORKING LIGHT

1 pts Other
*34 Outer openings:closing holes, gaps

SEAL AL HOLES AND GAPS

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN ALL

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

NO LABEL FOR IN HOUSE PACKAGED SEEDS

1 pts Sanitation
*42 Nonfood-contact surfaces material

REMOVE CARDBOARD FROM FLOORS

3 pts Sanitation
*14 When to wash hands before donning new gloves

LACK OF HAND WASHING

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

PROVIDE IN COOLERS

JUN 6
2019
PASS 11 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

missing current grease trap ticket must be have current grease trap ticket

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food packages at floor level must be 6 inches out the floor level

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

all areas walls floors and ceiling dirty with grease accumulations, soils residues and food debris must be clean to avoid cross contamination

1 pts Pest Activity
*34 Pest control-routine inspections for

missing current pest control ticket must be have current pest control ticket

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on food containers must be have date marking on all food containers

2 pts Sanitation
*31 Handwashing lavatory - accessible

hand sink blocked by utensils hand sink facilities must be accessible at all times

1 pts Sanitation
*43 Ventilation hood-prevent grease dripping

vent hood dirty with oil dripping and grease accumulations must be clean to avoid cross contamination

1 pts Sanitation
*39 Cooking equipment free of encrusted grease

cooking equipment with encrusted grease and soils deposits must be clean to avoid cross contamination

1 pts Sanitation
*45 Premises:Cleaning, frequency and restrictions

cooking and cooler units

2 pts Other
*31 Individual, disposable towels

missing towels on han sink must be have towels o hand sink

NOV 28
2018
PASS 5 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Sanitation
*45 Walls easily cleanable and light in color
JUN 8
2018
PASS 6 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on food containers must be have date marking in all food containers

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

chips boxes at floor level must be 6 inches out the floor to avoid contamination

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

missing food handler cards must be have food handler cards

3 pts Food Storage & Handling
*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

food containers not approved must be have manufacturing licensed label

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

missing food labeling in prepared food containers must be label all food containers

DEC 5
2017
PASS 11 violations
1 pts Facility Condition
*34 Outer openings:closing holes, gaps

gaps in walls and ceiling

1 pts Facility Condition
*43 Light bulbs, light shields provided

broken lights and shields

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

3 pts Sanitation
*10 Sanitization after Cleaning

sanitizing solutions missing sanitizer bucket 100 ppm chlorine 3c sink 50 ppm chlorine

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

missing labels on food containers - front fruit RI cooler units -

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on food containers front RI cooler units

2 pts Documentation & Training
*21 PIC ensures employees are properly sanitizing equi

personal don't using sanitizing solutions

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food containers need to be out of floors 6 inches

3 pts Sanitation
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluid clean up procedure /spill kit

1 pts Facility Condition
*45 Premises shall be maintained in good repair

ceiling tiles around vent hood non- conformance material ceiling tiles need to be heat resistant

1 pts Other
*34 Outer openings:closing holes, gaps

need close all gaps in all areas

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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