AUG 19
2022
PASSED
5 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
PALETERIA SAN MARCOS.
YOUR CALL. 55/100
14203 COIT RD #100 · FAR NORTH DALLAS, DALLAS
Last inspected August 19, 2022 · passed
9 of 9 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
54
includes 7 critical
RECORDS COVER
5 YEARS
since Nov 2016
INSPECTION HISTORY
*22 Accredited food handler certificate - 60 days
*21 RFSM - Not On Site
*34 Pest control-routine inspections for
Flies observed
*39 Equipment in good repair and proper adjustment.
panel of reach in cooler base
*29 Cold/hot hold unit thermometer easily viewable
APR 62021PASSED8 violations1 CRITICALDETAILS
APR 6
2021
PASSED
8 violations1 CRITICALDETAILS
*20 Grease Trap Tickets
Grease Trap must be serviced every 90 days and records must be kept on site for 3 years.
*21 RFSM - Not On Site
RFSM not on site. ***Final Warning***
*22 Accredited food handler certificate - 60 days
Food handler certificates not on site.
*29 Cold/hot hold unit thermometer easily viewable
All coolers must have easily viewable/readable thermometers.
*32 Equipment and Utensils Multiuse Materials durable
Observed cardboard and plywood used as a shelf liner. Do not store food in grocery bags.
*39 Equipment in good repair and proper adjustment.
Repair damaged cooler gaskets for all coolers that apply.
*45 Premises shall be maintained in good repair
Replace all damaged or soiled ceiling tiles.
*46 Covered waste receptacle for women's restroom
Women's restroom needs a covered receptacle.
JUN 102020PASSED6 violations1 CRITICALDETAILS
JUN 10
2020
PASSED
6 violations1 CRITICALDETAILS
*32 Approved Food Contact Equip.
do not use store bags for food storage
* 21 RFSM notify 10 days & replacement in 45 days
register with the City of Dallas as a Registered Food Service Manager
*31 Individual, disposable towels
replenish every paper towel dispensers
*02 Cold Hold (41øF/45øF or below)
refried beans-44 degrees F; ground beef-44 degrees F
*41 Food storage containers, identified with common name of food.
labels needed on food storage containers
*07 Food safe, good condition, unadulterated, and honestly presented
half and half unopened container with a date of 12/10/19
FEB 62019PASSED7 violationsDETAILS
FEB 6
2019
PASSED
7 violationsDETAILS
*45 Floor& wall junctures- coved & sealed
CLOSE ALL HOLES FROM CEILING
*21 RFSM - Not On Site
WARNING! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CER
*47 Permit/license posted
POST STATE OF TEXAS SALE PERMIT AND FOOD PERMIT UP FOR PUBLIC VIEW
*10 Chlorine sanitizer concentration, minimum temp.
MAINTAIN THREE COMPARTMENT SINK SANITIZER AT 50 PPM AND WIPING CLOTHS BUCKET AT 100PPM. TESTED BOTH AT 10 PPM
*22 Handlers-Certificate Not On Site
*46 Covered waste receptacle for women's restroom
*20 Grease Trap Tickets
AUG 202018PASSED6 violations1 CRITICALDETAILS
AUG 20
2018
PASSED
6 violations1 CRITICALDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
SINK AND BUCKET TESTED AT 0 PPM. MAINTAIN CHLORINE AT 50 PPM FOR SINK AND 100 PPM FOR BUCKET
*21 RFSM - Not On Site
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY
*22 Handlers-Certificate Not On Site
*31 No soap at handsink
RESTROOM
*20 Grease Trap Tickets
PLEASE ALSO MAINTAIN PEST RECORD ON SITE
*47 Other Violations
All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no
show all 9 inspections →
FEB 82018PASSED9 violations1 CRITICALDETAILS
FEB 8
2018
PASSED
9 violations1 CRITICALDETAILS
*44 Grease Trap Location
*37 Storing the food at least 15 cm (6 inches) above the floor
ORANGES
*35 Hair Restraints effective
*28 Date marking > 24 hrs,on site,temp 41F
SLICED / DICED FRUIT
*36 Cloths in-use for wiping between uses stored
*46 Covered waste receptacle for women's restroom
*31 Handwashing lavatory - used for other purpose
USE HAND SINK FOR HAND WASH ONLY.
*21 RFSM - Not On Site
*47 Permit/license posted
POST FOOD PERMIT, CERTIFICATE OF OCCUPANCY AND STATE OF TEXAS SALE TAX PERMIT UP
AUG 242017PASSED2 violationsDETAILS
AUG 24
2017
PASSED
2 violationsDETAILS
*45 Premises shall be maintained in good repair
*28 Date marking > 24 hrs,on site,temp 41F
cut watermelon, cut papaya
MAR 272017PASSED6 violationsDETAILS
MAR 27
2017
PASSED
6 violationsDETAILS
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*47 RFSM Certificate - Not Display
*37 Storing the food at least 15 cm (6 inches) above the floor
inside the walk in freezer
*28 Date marking > 24 hrs,on site,temp 41F
put use by dates on gello and cheese cakes
*45Floor, wall, ceiling - Exposed material
NOV 22016PASSED5 violations1 CRITICALDETAILS
NOV 2
2016
PASSED
5 violations1 CRITICALDETAILS
*47 RFSM Certificate - Not Display
*18 Toxic items labeling-non original container
*06 Discard TCS if date marked exceeds temp & time
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →