Dallas
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Papa John's Pizza #1795

3501 Mckinney Ave, Dallas, TX 75204 · 75204 · Restaurant

Passed all 9 inspections — critical violations noted

Inspections
9
9 passed
Last Inspected
2022-12-09
Pass Rate
100%
0 failures
Score
52/100
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9 consecutive passes, most recently 2022-12-09
No failures across all 9 inspections on record
20 sanitation violations found across 8 inspections
Food Storage & Handling issues found across 3 inspections
Sanitation critical 20×
Documentation & Training minor 12×
Facility Condition minor
Plumbing & Waste serious
Employee Hygiene minor
Other serious
Food Storage & Handling critical
Food Temperature critical
2022-12-09 Pass Routine
CRITICAL 7
serious Plumbing & Waste

*20 Grease Trap Tickets

minor Documentation & Training

*21 RFSM - Not On Site

critical Sanitation

*18 Toxic items storage adjacent to food/utensils

Spray bottles with chemical must be stored away from food/make line

minor Sanitation

*39 Store equipment & utensils in a clean, dry place

minor Facility Condition

*45 Premises shall be maintained in good repair

Walk in cooler door in need of repair (won't fully close0)

minor Sanitation

*42 Dirty nonfood contact surfaces

minor Documentation & Training

*47 Other Violations

Post permits, certificates

2021-12-08 Pass Routine
CRITICAL 6
critical Sanitation

*18 Toxic items storage adjacent to food/utensils

Observed sanitizer bottle next to pizza trays

minor Documentation & Training

*21 RFSM - Not On Site

Must have RFSM on duty during serving hours

minor Sanitation

*32 Damaged Equipment

Condiment cooler gaskets torn. Must be replaced

minor Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Observed dusty air intake vents. Must be cleaned

minor Facility Condition

*45 Premises shall be maintained in good repair

Rear door self close device broken, must be repaired

minor Plumbing & Waste

*46 Covered waste receptacle for women's restroom

Must have covered trash can in unisex restroom

2020-12-30 Pass Routine
5
minor Plumbing & Waste

*46 Covered waste receptacle for women's restroom

minor Facility Condition

*45 Premises shall be maintained in good repair

Address lack of self closing mechanism on WIC door

minor Sanitation

*42 Dirty nonfood contact surfaces

Keep RIC free of debris

minor Employee Hygiene

*35 Hair Restraints effective

minor Documentation & Training

*21 RFSM - Not On Site

Obtain RFSM certificate for persons in charge and on site

2020-01-16 Pass Routine
CRITICAL 3
critical Sanitation

*18 Toxic items storage adjacent to food/utensils

chemicals above drinks

serious Sanitation

*10 Clean Sight and Touch

clean can opener blade

minor Sanitation

*42 Nonfood-contact surfaces material

cleaN WIC DOOR, DUST ON WALLS AND CEILINGS, AND DUST ON OVEN

2019-01-28 Pass Routine
CRITICAL 4
minor Documentation & Training

*22 Handlers-Certificate Not On Site

minor Documentation & Training

*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager by next inspection

critical Food Storage & Handling

*18 Toxic items labeling-non original container

minor Sanitation

*42 Dirty nonfood contact surfaces

dusty fan covers inside the walk in cooler

2018-05-23 Pass Routine
7
minor Documentation & Training

*47 RFSM Certificate - Not Display

RFSM certificate must be posted ( city certificate) ( third warning)

minor Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

p rovide a date on the hamburger meat or sausage out of the original container.

minor Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

the back door has a broken self closing door device.

minor Facility Condition

*32 Maintain in Good Repair

Broken gasket on the reach cooler doors ( prep tables.)

minor Documentation & Training

*21 RFSM - Not On Site

Provide an on- site RFSM ( Third warning)

minor Employee Hygiene

*35 Hair Restraints effective

provide hair restraints for employees working with food prep . (second warning)

minor Plumbing & Waste

*46 Covered waste receptacle for women's restroom

Provide a covered lid trash can in the his / her restroom ( SECOND WARNING)

2017-11-30 Pass Routine
CRITICAL 14
minor Documentation & Training

*47 RFSM Certificate - Not Display

Registered food service manager certificate not posted for public viewing. (SECOND WARNING)

minor Facility Condition

*45 Floor& wall junctures- coved & sealed

broken floor tile down by the mop Sink and in the restroom

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

food in the walk in cooler sitting on the floor

minor Sanitation

*42 Dirty nonfood contact surfaces

CLEAN THE GASKET ON THE REACH IN COOLERS.

critical Sanitation

*18 Toxic items stored above food/utensils

toxic bottles stored on food prep tables and on top of the hand sink close to food prep table ( front and back of the store) SECOND WARNING

minor Documentation & Training

*22 Handlers-Certificate Not On Site

Missing the food handlers cards for all the employees. (SECOND WARNING)

minor Documentation & Training

*21 RFSM - Not On Site

Registered food service manager not on site during the operation. (SECOND WARNING)

minor Sanitation

*36 Cloths in-use for wiping between uses stored

Moist wiping clothes must be in sanitizer when not in use

minor Sanitation

*32 Equipment clearance of cleaning space

UNABLE TO CLEAN UNDER THE TRAYS ON THE FLOOR . ( EVERYTHING SHOULD BE ON LEGS OR WHEELS IN THE KITCHEN

minor Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

the back door self closing device is not working. ( broken )

critical Food Temperature

*29 Food thermometers provided and accessible

Provide a thermometers in all reach in coolers ( atmospheric thermometers required in the reach in coolers.

minor Employee Hygiene

*35 Hair Restraints effective

the beard guard is needed for the associate with a goatee. (SECOND WARNING)

minor Plumbing & Waste

*46 Covered waste receptacle for women's restroom

Provide a covered lid trash can in the restroom

minor Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide the written procedure on vomiting and diarrhea. ( any blood born pathogen)

2017-05-31 Pass Routine
CRITICAL 10
critical Sanitation

*18 Toxic items storage adjacent to food/utensils

Glass cleaner on prep table where employee is cutting tomatoes

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

pepperoni 45.1°F and sausage 44.0°F in RIC

minor Sanitation

*47 Conditions of Permit-in use of food equipment

minor Sanitation

*32 Damaged Equipment

torn gaskets on reach-in cooler

minor Plumbing & Waste

*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

Hand sink in front prep area

minor Documentation & Training

*22 Handlers-Certificate Not On Site

minor Other

*45 First Aid

Lacked supplies

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee's uncovered drink on prep table next to box of mushrooms - repeat violation

serious Sanitation

*14 Wash hands after all other activities

employee put on visor and did not wash hands before returning to cutting tomatoes, employee pulled his pants up and did not wash hands before returning to food prep

minor Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

2016-11-10 Pass Routine
CRITICAL 3
serious Other

*10 Q.A. PPM - follow manufacturer's direction

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee drinks in prep area (on cutting board/prep tables)

critical Sanitation

*47 Handwashing signage

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.