JUL 28
2023
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
PASTELERIA LA ROCA.
YOUR CALL. 76/100
3812 W CLARENDON · COCKRELL HILL, DALLAS
Last inspected July 28, 2023 · passed
9 of 9 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
38
includes 11 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*28 Date marking > 24 hrs,on site,temp 41F
date mark packaged cakes and jellos
*39 Store equipment & utensils in a clean, dry place
clean storage containers
AUG 292022PASSED4 violationsDETAILS
AUG 29
2022
PASSED
4 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
PROVIDE DATE MARK FOR PACKAGED TRES LECHE CAKES, FLAN, AND JELLO.
*47 Conditions of Permit-in use of food equipment
REGISTER FOOD MANAGER CERTIFICATE WITH CITY OF DALLAS.
*39 Store equipment & utensils in a clean, dry place
STORE UTENSILS IN A CLEAN CONTAINERS.
*42 Dirty nonfood contact surfaces
CLEAN GASKET OF RIC.
JUL 162021PASSED4 violations2 CRITICALDETAILS
JUL 16
2021
PASSED
4 violations2 CRITICALDETAILS
*32 Thermometer in good condition or discarded
observed damaged thermometer in ric located at front of store.
*42 Floors/walls/ceiling/nonfood dirty
build up of grime located behind and underneath all equipment and shelves.
*34 Controlling pests. Eliminating harborage conditions
build up of food debris throughout establishment.
*39 Store equipment & utensils in a clean, dry place
observed clean utensils being stored in soiled drawer, clean.
FEB 102020PASSED6 violations2 CRITICALDETAILS
FEB 10
2020
PASSED
6 violations2 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
cakes that have been place in individual packaging were not date mark, date mark packages.
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
observed open bag of rice in storage room, close after use to prevent contamination.
*39 Store all equipment & utensil covered or inverted
large pots stored upright and collecting dust, store inverted.
*42 Floors/walls/ceiling/nonfood dirty
grime build up behind storage shelves and equipment. clean
*41 Food storage containers, identified with common name of food.
small container of salt not labeled, label.
*34 Controlling pests. Eliminating harborage conditions
holes on walls, light switch has expose wall. seal properly.
FEB 82019PASSED4 violations1 CRITICALDETAILS
FEB 8
2019
PASSED
4 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs store next to milk and juice
*10 Clean Sight and Touch
provide cleaning for the coolers
*28 Date marking > 24 hrs,on site,temp 41F
cake and icing
*37 Storing the food at least 15 cm (6 inches) above the floor
all drinks must above floor 6 ins
show all 9 inspections →
AUG 232018PASSED4 violations2 CRITICALDETAILS
AUG 23
2018
PASSED
4 violations2 CRITICALDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
O ppm
*31 Handwashing lavatory - used for other purpose
towel in hand sink
*28 Date marking > 24 hrs,on site,temp 41F
all food in coolers
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw eggs and potato store together
MAR 92018PASSED4 violations2 CRITICALDETAILS
MAR 9
2018
PASSED
4 violations2 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw shell eggs stored adjacent to fruit mixtures and lemon juice.
*45 Unnecessary articles prohibited
Please remove equipment that is non functioning or is unnecessary (non functioning drink cooler by back door).
*10 Clean Sight and Touch
Can opener blade and surrounding mechanisms appear to be dirty
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Please keep the opened tres leches mixtures covered or closed as much as possible.
AUG 142017PASSED2 violationsDETAILS
AUG 14
2017
PASSED
2 violationsDETAILS
*24 Food Label- manufacture/packer/distrubtor name
*43 Light - 10 foot : Walk-in, Dry storage
FEB 92017PASSED8 violations2 CRITICALDETAILS
FEB 9
2017
PASSED
8 violations2 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR EMPLOYEE ITEMS
*46 Covered waste receptacle for women's restroom
IN EMPLOYEE RESTROOM
*44 Trash can provided for papertowel waste
AT THE HAND SINK
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
IN RIC FOOD PRODUCTS CAN NOT SIT ON SHELF DIRECTLY, ALL PRODUCTS MUST HAVE SOME KIND OF PROTECTION (CANDY APPLE), CAKES IN BACK RIC NEEDS TO BE COVERED
*18 Chemical sanitizer generated onsite, chemical criteria
WARE WASHING 200+ PPM CHLORINE
*45 Premises shall be maintained in good repair
CEILING UPSTAIRS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS OVER TRES LECHE MIX
*29 Sanitizing solutions, testing devices
NEED CHLORINE TEST STRIPS READILY AVAILABLE
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →