Paul's Exxon

*10 Clean Sight and Touch

Clean>need to service soda machine

*42 Dirty nonfood contact surfaces

Clean dust accumulation in cooler units in drink cooler

*45Physical Facilities Floors,Walls,Ceilings

Fix broken tile(s) in drink coooler

*45Physical Facilities Floors,Walls,Ceilings

Fix broken tile in drink cooler on back wall of store

*34 Pest control-routine inspections for

missing pest control ticket must be have pest control ticket

*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

expired date cans since 11/2020 must be discard expired food containers or packages to avoid cross contamination

*10 Equipment and Utensils Cleaning-contamination

cooler units shelves with mold and soils accumulations

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

missing bodily fluids writing procedures /spill kit.

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

*47 RFSM Certificate - Not Display

missing RFSM certification must be have FSM registered with the city

*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

*22 Handlers-Certificate Not On Site

missing current food handler cards

*10 Sanitization after Cleaning

missing sanitizing solutions sanitizer bucket 100 ppm chlorine concentration 3c sink 50 ppm chlorine concentration

*03 Outfitter-Food Temperatures (Hot).

not hot water on site must be have minimum 110F on hand sink or above 3c sink must be have hot water

*45Floor, wall, ceiling - Exposed material

fix the broken baseboard

*37 Storing the food at least 15 cm (6 inches) above the floor

all drink must above floor 6 ins

*37 Storing the food at least 15 cm (6 inches) above the floor

*18 Toxic items stored above food/utensils

Cough drops on display stored under batteries, medication, and other potential toxic materials. Please move products that customers may orally consume out from under such items.

*02 Cold Hold (41øF/45øF or below)

Reach in cooler for milk and other products was at 46°F (on two separate thermometers). Please service such that product is stored at 41°F or less.

*31 Individual, disposable towels

Hand wash sink at service counter missing individual disposable towels. Corrected on site.

*28 Do not exceed manuf. use by date

THOUSND ISLAND 3/2017

*43 Light bulbs, light shields provided

LIGHT SHIELD IN DRY STORAGE

*10 Clean Sight and Touch

CLEAN ICE GUARD AT SODA MACHINE

*31 Handwashing lavatory - used for other purpose

HAND SINK NEED TO BE CLEAR AT ALL TIMES

*19 Water & Plumbing in good repair- per code

LEAK AT THE HOT WATER FAUCET AT THE MOP SINK

*28 Do not exceed manuf. use by date

EXPIRED NAKED GREEN JUICE ON THE SHELF

*31 Handwashing lavatory - accessible

BACK HAND SINK HAD A SIX PACK OF BUD LIGHT RESTING INSIDE

*43 Light bulbs, light shields provided

LIGHT SHIELD NEEDED FOR THE BACK DRY STORAGE AREA